Risotto With Four Cheeses

Packaged product Korn og pastaprodukter Davinci

Risotto With Four Cheeses contains 378 kcal per 100 g. A serving, 1/4 cup, 45 g (45 g) provides about 170 kcal.

Roughly 80 % of its calories come from carbohydrates, with 11 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (350 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

378kcal per 100 g
8,9 gprotein
75,6 gcarbohydrates
4,4 gfat
170kcal in serving, 1/4 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,2 g 11 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 867 mg 38 %
Total carbohydrates L 75,6 g 27 %
Dietary fiber L 4,4 g 16 %
Total sugars L 6,7 g
Protein L 8,9 g 18 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 80 %Fat: 11 %378kcal / 100 g
  • Protein 9 %
  • Carbohydrates 80 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein8,9 gin the top quarter of korn og pastaprodukter (median 7 g)
  • Fiber4,4 gin the top quarter of korn og pastaprodukter (median 2 g)
  • Sugars6,7 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Fat4,4 gin the top quarter of korn og pastaprodukter (median 1 g)
  • Saturated fat2,2 gin the top quarter of korn og pastaprodukter (median 0,16 g)
  • Sodium867 mgin the top quarter of korn og pastaprodukter (median 1,2 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 378 kcal378 kcal
Protein 8,9 g8,9 g
Carbohydrates 75,6 g75,6 g
Fat 4,4 g4,4 g
Fiber 4,4 g4,4 g
Sugars 6,7 g6,7 g
Sodium 867 mg867 mg

Product details

Brand
Davinci
Barcode
0070670007876
Label serving
1/4 cup (45 g)
Category
Ricer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, whey, grana cheese, emmenthal cheese, blue cheese, gouda cheese (cow's milk, cheese cultures, salt, enzymes), dehydrated cream, rice flour, corn starch, palm oil, salt, yeast extract, dehydrated onion, glucose syrup, sodium caseinate, natural flavor, dehydrated white wine, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisCremePalmeolieSaltGærLøgGlucosesirupMælk

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Long grain brown rice Meijer Inc. 378 8,9 g 77,8 g 3,3 g
Schwarzer Reis Vollkorn Reishunger 378 7,5 g 79 g 2,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Risotto With Four Cheeses?

100 g of Risotto With Four Cheeses has 378 kcal. Serving, 1/4 cup, 45 g (45 g): about 170 kcal.

How much protein is in Risotto With Four Cheeses?

Risotto With Four Cheeses contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4 g in serving, 1/4 cup, 45 g (45 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7 g).

How many carbs are in Risotto With Four Cheeses?

Risotto With Four Cheeses has 75,6 g of total carbohydrates per 100 g, including 4,4 g of fiber and 6,7 g of sugars.

How much fat is in Risotto With Four Cheeses?

Risotto With Four Cheeses contains 4,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Risotto With Four Cheeses?

100 g contains 867 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1929311. License: CC0 1.0 (U.S. public domain). Source record dated 22. juli 2019. Imported 6. november 2026.
  • Open Food Facts, record 0070670007876. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.