Reduced fat pepperoni
Packaged product Kød
Reduced fat pepperoni contains 333 kcal per 100 g. A serving, 16 slices, 30 g (30 g) provides about 100 kcal.
Roughly 64 % of its calories come from fat, with 32 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
100 g provides 13 % of the Daily Value for jern and 11 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 23,3 g | 30 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 117 mg | 39 % |
| Sodium L | 2.200 mg | 96 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 26,7 g | 53 % |
| Vitamin A L | 99,9 µg | 11 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 2,4 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 4 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26,7 gin the top quarter of kød (median 18 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat23,3 gabove the median for kød (median 12,5 g)
- Saturated fat8,3 gabove the median for kød (median 4,5 g)
- Sodium2.200 mgin the top quarter of kød (median 964 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 333 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 26,7 g | 26,7 g |
| Carbohydrates | 3,3 g | 3,3 g |
| Fat | 23,3 g | 23,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 2.200 mg | 2.200 mg |
Product details
- Barcode
- 0038616310350
- Label serving
- 16 SLICES (30 g)
- Category
- Tilberedt kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, beef, water, partially hydrolyzed whey protein* *, salt, contains 2% or less of extract of paprika, flavorings, lactic acid starter culture, sodium nitrite, spices, sugar, bha, bht, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paleta de Teruel Aire Sano | 333 | 33 g | 0,8 g | 22 g |
| Spirella Minis Sliced Mozzarella Hand Rolled With Pepperoni King Cheese Corp | 333 | 22,2 g | 7,4 g | 22,2 g |
| Burnett Dairy, String Cheese, Zesty Teriyaki Burnett Dairy Cooperative | 333 | 25 g | 4,2 g | 20,8 g |
| Tabla ibéricos (paleta+lomo+chorizo+salchichón) Carrefour | 333 | 27 g | 0 g | 25 g |
| Paleta de cebo ibérica, 50% raza ibérica Realvalle | 333 | 27 g | 0 g | 25 g |
| Confit de foie de volaille à l ancienne U | 333 | 16,2 g | 1,1 g | 29,3 g |
| Hickory Smoked Tangy Pork Roll, 6 count Case's | 333 | 15,8 g | 1,8 g | 28,1 g |
| Uncured Pepperoni Naturalissima | 333 | 20 g | 3,3 g | 36,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reduced fat pepperoni?
100 g of Reduced fat pepperoni has 333 kcal. Serving, 16 slices, 30 g (30 g): about 100 kcal.
Is Reduced fat pepperoni high in protein?
Reduced fat pepperoni contains 26,7 g of protein per 100 g (53 % of the 50 g Daily Value), or 8 g in serving, 16 slices, 30 g (30 g). About 32 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).
How many carbs are in Reduced fat pepperoni?
Reduced fat pepperoni has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Reduced fat pepperoni?
Reduced fat pepperoni contains 23,3 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
What vitamins and minerals does Reduced fat pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Reduced fat pepperoni?
100 g contains 2.200 mg of sodium, 96 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2125911. License: CC0 1.0 (U.S. public domain). Source record dated 14. juni 2018. Imported 6. november 2026.
- Open Food Facts, record 0038616310350. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.