Quiche Lorraine

Packaged product Måltider og disketter St-Hubert

Quiche Lorraine contains 220 kcal per 100 g. A serving, 0.333 de quiche, 177 g (177 g) provides about 390 kcal.

Roughly 49 % of its calories come from fat, with 36 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 256 kcal per 100 g across 216 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quiche Lorraine by St-Hubert, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
8,5 gprotein
19,8 gcarbohydrates
11,9 gfat
390kcal in serving, 0.333 de quiche, 177 g (177 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 11,9 g 15 %
Saturated fat L 4 g 20 %
Trans fat L 0,11 g
Cholesterol L 102 mg 34 %
Sodium L 333 mg 14 %
Total carbohydrates L 19,8 g 7 %
Dietary fiber L 0,57 g 2 %
Total sugars L 2,3 g
Protein L 8,5 g 17 %
Calcium L 113 mg9 %
Jern L 1,3 mg7 %
Kalium L 127 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 36 %Fat: 49 %220kcal / 100 g
  • Protein 15 %
  • Carbohydrates 36 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Jern7 %Kalium3 %

Nutritional insights

  • Protein8,5 gbelow the median for måltider og disketter (median 9,3 g)
  • Fiber0,57 gin the lowest quarter of måltider og disketter (median 0,9 g)
  • Sugars2,3 gabove the median for måltider og disketter (median 2,1 g)
  • Fat11,9 gin the lowest quarter of måltider og disketter (median 16 g)
  • Saturated fat4 gin the lowest quarter of måltider og disketter (median 7,8 g)
  • Sodium333 mgin the lowest quarter of måltider og disketter (median 384 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
St-Hubert
Barcode
0066701009162
Label serving
0.333 de quiche (177 g)
Category
Lorraine quiche
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Quiche Lorraine Vivagel 221 7,4 g 26,2 g 9,5 g
Quiche lorraine Plaisirs gastronomique 219 10,4 g 15,1 g 13 g
Quiche Lorraine sans pâte Toupargel 222 13 g 12 g 13 g
Quiche lorraine L'idée du Jour 222 9,6 g 24 g 9,6 g
Quiche Lorraine Cora 222 8,7 g 22 g 10,9 g
Broccoli & Tomato Quiche Tesco 222 7 g 18,7 g 13 g
Quiche lorraine Carrefour 223 5,1 g 23 g 12 g
Quiche Lorraine Cora 223 8,6 g 21,9 g 11,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quiche Lorraine?

100 g of Quiche Lorraine has 220 kcal. Serving, 0.333 de quiche, 177 g (177 g): about 390 kcal.

How much protein is in Quiche Lorraine?

Quiche Lorraine contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 15 g in serving, 0.333 de quiche, 177 g (177 g). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 9,3 g).

How many carbs are in Quiche Lorraine?

Quiche Lorraine has 19,8 g of total carbohydrates per 100 g, including 0,57 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quiche Lorraine?

Quiche Lorraine contains 11,9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Quiche Lorraine?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066701009162. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.