Pumpkin Pie
Packaged product Sweets og Desserter Satispie Llc
Pumpkin Pie contains 272 kcal per 100 g. A serving, 0.166 pie, 125 g (125 g) provides about 340 kcal.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (248 kcal per 100 g).
100 g provides 120 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 28 mg | 9 % |
| Sodium L | 208 mg | 9 % |
| Total carbohydrates L | 36,8 g | 13 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 22,4 g | |
| Protein L | 4 g | 8 % |
| Vitamin A L | 1.080 µg | 120 % |
| Vitamin C L | 3,8 mg | 4 % |
| Calcium L | 16 mg | 1 % |
| Jern L | 0,58 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for sweets og desserter (median 4,1 g)
- Sugars22,4 gabove the median for sweets og desserter (median 20,8 g)
- Fat12 gin the top quarter of sweets og desserter (median 9,7 g)
- Saturated fat5,6 gin the top quarter of sweets og desserter (median 4,6 g)
- Sodium208 mgbelow the median for sweets og desserter (median 224 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 3.600 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 272 kcal | 272 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 36,8 g | 36,8 g |
| Fat | 12 g | 12 g |
| Fiber | 1,6 g | 1,6 g |
| Sugars | 22,4 g | 22,4 g |
| Sodium | 208 mg | 208 mg |
Product details
- Brand
- Satispie Llc
- Barcode
- 0844451080019
- Label serving
- 0.166 PIE (125 g)
- Category
- Græskartærter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pumpkin, water, cane sugar, unbleached wheat flour, pie shortening (palm oil, soybean oil), pasteurized whole egg, whole milk powder, brown sugar, food starch-modified, salt, dextrose, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin Pie Satispie Llc | 273 | 3,9 g | 36,7 g | 12,5 g |
| Pumpkin Pie Bonert's Slice Of Pie | 266 | 4,7 g | 40,6 g | 9,4 g |
| Pumpkin Pie Bonert's Slice Of Pie | 265 | 4,4 g | 42,5 g | 8,9 g |
| Pumpkin Pie Rocky Mountain Pies | 264 | 4,8 g | 37,6 g | 11,2 g |
| Pumpkin Pie The Kroger Co. | 284 | 3,9 g | 38,2 g | 13,7 g |
| Pumpkin Pie Brookshire's Bakery | 258 | 5 g | 37,5 g | 10 g |
| Pumpkin Pie Harmons Bakery | 258 | 4,7 g | 36,7 g | 10,2 g |
| Pumpkin Pie HEB | 287 | 4,1 g | 37,7 g | 13,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Pie?
100 g of Pumpkin Pie has 272 kcal. Serving, 0.166 pie, 125 g (125 g): about 340 kcal.
How much protein is in Pumpkin Pie?
Pumpkin Pie contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in serving, 0.166 pie, 125 g (125 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,1 g).
How many carbs are in Pumpkin Pie?
Pumpkin Pie has 36,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 22,4 g of sugars.
How much fat is in Pumpkin Pie?
Pumpkin Pie contains 12 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Pumpkin Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (120 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Pie?
100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2063717. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0844451080019. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.