Protein Puff Vegetable Seasoning
Packaged product Grønsager Right Bite
Protein Puff Vegetable Seasoning contains 312 kcal per 100 g. A serving, 50 g (50 g) provides about 156 kcal.
Roughly 37 % of its calories come from carbohydrates, with 34 % from protein and 29 % from fat (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 26 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1 g | 5 % |
| Trans fat L | 0 g | |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 16 g | 57 % |
| Total sugars L | 0 g | |
| Protein L | 32 g | 64 % |
| Calcium L | 340 mg | 26 % |
| Jern L | 0,6 mg | 3 % |
| Kalium L | 100 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 37 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein32 gin the top quarter of grønsager (median 2,5 g)
- Fiber16 gin the top quarter of grønsager (median 2 g)
- Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
- Fat12 gabove the median for grønsager (median 5,4 g)
- Saturated fat1 gbelow the median for grønsager (median 1,1 g)
- Sodium600 mgabove the median for grønsager (median 338 mg)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Right Bite
- Barcode
- 8684041301146
- Label serving
- 50 g
- Category
- Grønsager
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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| Plant Collagen+Greens Livingood Daily | 312 | 62,5 g | 0 g | 6,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Puff Vegetable Seasoning?
100 g of Protein Puff Vegetable Seasoning has 312 kcal. Serving, 50 g (50 g): about 156 kcal.
Is Protein Puff Vegetable Seasoning high in protein?
Protein Puff Vegetable Seasoning contains 32 g of protein per 100 g (64 % of the 50 g Daily Value), or 16 g in serving, 50 g (50 g). About 34 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Protein Puff Vegetable Seasoning?
Protein Puff Vegetable Seasoning has 34 g of total carbohydrates per 100 g, including 16 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Puff Vegetable Seasoning?
Protein Puff Vegetable Seasoning contains 12 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Protein Puff Vegetable Seasoning contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein Puff Vegetable Seasoning?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8684041301146. License: ODbL 1.0 (Open Food Facts). Source record dated 13. september 2024. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.