Protein Pancakes

Packaged product Sweets og Desserter Hyvee

Protein Pancakes contains 333 kcal per 100 g. A serving, 13 cup dry mix, 45 g (45 g) provides about 150 kcal.

Roughly 68 % of its calories come from carbohydrates, with 29 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 32 % of the Daily Value for calcium and 19 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

333kcal per 100 g
24,4 gprotein
57,8 gcarbohydrates
1,1 gfat
150kcal in serving, 13 cup dry mix, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 11,1 mg 4 %
Sodium L 711 mg 31 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 8,9 g 32 %
Total sugars L 4,4 g
Added sugars L 2,2 g 4 %
Protein L 24,4 g 49 %
Vitamin D L 0 µg0 %
Calcium L 422 mg32 %
Jern L 3,3 mg19 %
Kalium L 378 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 68 %Fat: 3 %333kcal / 100 g
  • Protein 29 %
  • Carbohydrates 68 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium32 %Jern19 %Kalium8 %Vitamin D0 %

Nutritional insights

  • Protein24,4 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber8,9 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars4,4 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat1,1 gin the lowest quarter of sweets og desserter (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium711 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hyvee
Barcode
0075450547559
Label serving
13 cup dry mix (45 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Pancakes?

100 g of Protein Pancakes has 333 kcal. Serving, 13 cup dry mix, 45 g (45 g): about 150 kcal.

Is Protein Pancakes high in protein?

Protein Pancakes contains 24,4 g of protein per 100 g (49 % of the 50 g Daily Value), or 11 g in serving, 13 cup dry mix, 45 g (45 g). About 29 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Protein Pancakes?

Protein Pancakes has 57,8 g of total carbohydrates per 100 g, including 8,9 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Pancakes?

Protein Pancakes contains 1,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Protein Pancakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (32 % DV) and jern (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Pancakes?

100 g contains 711 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450547559. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juli 2024. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.