Premium mashed potatoes

Packaged product Grønsager

Premium mashed potatoes contains 115 kcal per 100 g. A serving, 1/2 cup, 122 g (122 g) provides about 140 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

115kcal per 100 g
1,6 gprotein
17,2 gcarbohydrates
4,9 gfat
140kcal in serving, 1/2 cup, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4,9 g 6 %
Saturated fat L 2,9 g 14 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 295 mg 13 %
Total carbohydrates L 17,2 g 6 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,82 g
Protein L 1,6 g 3 %
Calcium L 18 mg1 %
Jern L 0,3 mg2 %
Kalium L 292 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %115kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Jern2 %Calcium1 %

Nutritional insights

  • Protein1,6 gbelow the median for grønsager (median 2,5 g)
  • Fiber1,6 gbelow the median for grønsager (median 2 g)
  • Sugars0,82 gbelow the median for grønsager (median 2,1 g)
  • Fat4,9 gbelow the median for grønsager (median 5,2 g)
  • Saturated fat2,9 gabove the median for grønsager (median 1,1 g)
  • Sodium295 mgbelow the median for grønsager (median 333 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 115 kcal115 kcal
Protein 1,6 g1,6 g
Carbohydrates 17,2 g17,2 g
Fat 4,9 g4,9 g
Fiber 1,6 g1,6 g
Sugars 0,82 g0,82 g
Sodium 295 mg295 mg

Product details

Barcode
0070322004468
Label serving
1/2 cup (122 g)
Category
Grønsager
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Russet potatoes, whole milk, butter (cream, salt), salt, potassium sorbate (to preserve freshness), soybean monoglycerides, sodium acid pyrophosphate (for color retention), natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelMælkSmørSaltCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium mashed potatoes?

100 g of Premium mashed potatoes has 115 kcal. Serving, 1/2 cup, 122 g (122 g): about 140 kcal.

How much protein is in Premium mashed potatoes?

Premium mashed potatoes contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 122 g (122 g). About 5 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).

How many carbs are in Premium mashed potatoes?

Premium mashed potatoes has 17,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,82 g of sugars.

How much fat is in Premium mashed potatoes?

Premium mashed potatoes contains 4,9 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).

How much sodium is in Premium mashed potatoes?

100 g contains 295 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2431407. License: CC0 1.0 (U.S. public domain). Source record dated 9. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0070322004468. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.