Pound cake

Packaged product Sweets og Desserter

Pound cake contains 373 kcal per 100 g. A serving, 1 slice, 75 g (75 g) provides about 280 kcal.

Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

373kcal per 100 g
4 gprotein
54,7 gcarbohydrates
14,7 gfat
280kcal in serving, 1 slice, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 14,7 g 19 %
Saturated fat L 5,3 g 27 %
Trans fat L 0 g
Cholesterol L 67 mg 22 %
Sodium L 400 mg 17 %
Total carbohydrates L 54,7 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 32 g
Protein L 4 g 8 %
Vitamin A L 80,1 µg9 %
Vitamin C L 0 mg0 %
Calcium L 53 mg4 %
Jern L 0,48 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 60 %Fat: 36 %373kcal / 100 g
  • Protein 4 %
  • Carbohydrates 60 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A9 %Calcium4 %Jern3 %Vitamin C0 %

Nutritional insights

  • Protein4 gbelow the median for sweets og desserter (median 4,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars32 gabove the median for sweets og desserter (median 31,6 g)
  • Fat14,7 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat5,3 gbelow the median for sweets og desserter (median 6,7 g)
  • Sodium400 mgin the top quarter of sweets og desserter (median 257 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L267 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 373 kcal373 kcal
Protein 4 g4 g
Carbohydrates 54,7 g54,7 g
Fat 14,7 g14,7 g
Fiber 0 g0 g
Sugars 32 g32 g
Sodium 400 mg400 mg

Product details

Barcode
0236488203996
Label serving
1 SLICE (75 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, bleached wheat flour, water, eggs, soybean oil, butter (milk), palm oil, dried egg solids, dextrose, modified food starch, emulsifiers (sodium stearoyl lactylate, hydrated mono and diglycerides, polysorbate 60, phosphoric acid, with sodium propionate and sodium benzoate [preservatives], nonfat dry milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, natural and artificial flavor, buttermilk solids, xanthan gum, enzyme, turmeric and annatto (colors).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgSmørPalmeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pound cake?

100 g of Pound cake has 373 kcal. Serving, 1 slice, 75 g (75 g): about 280 kcal.

How much protein is in Pound cake?

Pound cake contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 slice, 75 g (75 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).

How many carbs are in Pound cake?

Pound cake has 54,7 g of total carbohydrates per 100 g, including 0 g of fiber and 32 g of sugars.

How much fat is in Pound cake?

Pound cake contains 14,7 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Pound cake?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 550880. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2017. Imported 6. november 2026.
  • Open Food Facts, record 0236488203996. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.