Platinum Whey +

Packaged product Andre fødevarer NPL

Platinum Whey + contains 391 kcal per 100 g. A serving, 40 g (40 g) provides about 156 kcal.

Roughly 66 % of its calories come from protein, with 18 % from carbohydrates and 16 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 68 % of the Daily Value for jern, 21 % of the Daily Value for calcium and 14 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

391kcal per 100 g
62,5 gprotein
17,5 gcarbohydrates
6,8 gfat
156kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 6,8 g 9 %
Saturated fat not reported
Sodium L 905 mg 39 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 1,5 g 5 %
Total sugars L 9,5 g
Protein L 62,5 g 125 %
Calcium L 270 mg21 %
Jern L 12,3 mg68 %
Magnesium L 42,3 mg10 %
Phosphor L 178 mg14 %
Kalium L 212 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 66 %Carbohydrates: 18 %Fat: 16 %391kcal / 100 g
  • Protein 66 %
  • Carbohydrates 18 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern68 %Calcium21 %Phosphor14 %Magnesium10 %Kalium5 %

Nutritional insights

  • Protein62,5 gin the top quarter of andre fødevarer (median 6,9 g)
  • Fiber1,5 gbelow the median for andre fødevarer (median 1,8 g)
  • Sugars9,5 gabove the median for andre fødevarer (median 3,5 g)
  • Fat6,8 gabove the median for andre fødevarer (median 6,4 g)
  • Sodium905 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NPL
Barcode
6009708882684
Label serving
40 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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15001068 Traditional Pan Mee Oriental Kopi 391 12,5 g 61,4 g 10,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Platinum Whey +?

100 g of Platinum Whey + has 391 kcal. Serving, 40 g (40 g): about 156 kcal.

Is Platinum Whey + high in protein?

Platinum Whey + contains 62,5 g of protein per 100 g (125 % of the 50 g Daily Value), or 25 g in serving, 40 g (40 g). About 66 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).

How many carbs are in Platinum Whey +?

Platinum Whey + has 17,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Platinum Whey +?

Platinum Whey + contains 6,8 g of fat per 100 g.

What vitamins and minerals does Platinum Whey + contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (68 % DV), calcium (21 % DV), phosphor (14 % DV) and magnesium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Platinum Whey +?

100 g contains 905 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009708882684. License: ODbL 1.0 (Open Food Facts). Source record dated 17. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.