Plain yogurt

Packaged product Mælk og æg Seven Stars Farm

Plain yogurt contains 69 kcal per 100 g. A serving, 1 serving, 245 g (245 g) provides about 170 kcal.

Roughly 57 % of its calories come from fat, with 25 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plain yogurt by Seven Stars Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
3,3 gprotein
4,5 gcarbohydrates
4,5 gfat
170kcal in serving, 1 serving, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69,4 kcal
Total fat L 4,5 g 6 %
Saturated fat L 2,9 g 14 %
Cholesterol L 14,3 mg 5 %
Sodium L 57,1 mg 2 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber not reported
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 3,3 g 7 %
Vitamin A L 36,7 µg4 %
Calcium L 123 mg9 %
Kalium L 145 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 25 %Fat: 57 %69kcal / 100 g
  • Protein 18 %
  • Carbohydrates 25 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamin A4 %Kalium3 %

Nutritional insights

  • Protein3,3 gbelow the median for mælk og æg (median 3,8 g)
  • Sugars4,1 gin the lowest quarter of mælk og æg (median 10 g)
  • Fat4,5 gin the top quarter of mælk og æg (median 2,7 g)
  • Saturated fat2,9 gin the top quarter of mælk og æg (median 1,6 g)
  • Sodium57,1 mgin the top quarter of mælk og æg (median 44 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 69,4 kcal69,4 kcal
Protein 3,3 g3,3 g
Carbohydrates 4,5 g4,5 g
Fat 4,5 g4,5 g
Fiber n/an/a
Sugars 4,1 g4,1 g
Sodium 57,1 mg57,1 mg

Product details

Brand
Seven Stars Farm
Barcode
0054319000015
Quantity
32 oz
Label serving
1 serving (245 g)
Category
Pigget annona / guanabana
Nutri-Score
B as computed by Open Food Facts

Ingredients

Grade A pasteurized organic milk, and living yogurt cultures

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Frischer Natur Jogurt Hof-Milch 69 3,5 g 5,3 g 3,8 g
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Yopro Sabor Banana Danone 69 8,3 g 5,5 g 0,5 g
Hipro kwark mango DAYONG 70 12,5 g 3,7 g 0,4 g
Bio Joghurt mild Gut Bio 69 4,8 g 3,9 g 3,8 g
Banana Yoghurt YoPRO PERFORM 70 11,5 g 4,1 g 0,69 g
Yogurt Suraj 70 4,6 g 5,7 g 3,4 g
Greek Yogurt Plain 2% Our Finest 70 9,1 g 5,1 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain yogurt?

100 g of Plain yogurt has 69 kcal. Serving, 1 serving, 245 g (245 g): about 170 kcal.

How much protein is in Plain yogurt?

Plain yogurt contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 serving, 245 g (245 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,8 g).

How many carbs are in Plain yogurt?

Plain yogurt has 4,5 g of total carbohydrates per 100 g, including 4,1 g of sugars.

How much fat is in Plain yogurt?

Plain yogurt contains 4,5 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).

How much sodium is in Plain yogurt?

100 g contains 57,1 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2755831. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
  • Open Food Facts, record 0054319000015. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.