Plain cheesecake

Packaged product Sweets og Desserter

Plain cheesecake contains 377 kcal per 100 g. A serving, 61 g, 61 g (61 g) provides about 230 kcal.

Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

100 g provides 27 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

377kcal per 100 g
4,9 gprotein
29,5 gcarbohydrates
26,2 gfat
230kcal in serving, 61 g, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 26,2 g 34 %
Saturated fat L 18 g 90 %
Trans fat L 0,82 g
Cholesterol L 115 mg 38 %
Sodium L 328 mg 14 %
Total carbohydrates L 29,5 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 21,3 g
Protein L 4,9 g 10 %
Vitamin A L 246 µg27 %
Vitamin C L 0 mg0 %
Calcium L 66 mg5 %
Jern L 0,59 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 32 %Fat: 63 %377kcal / 100 g
  • Protein 5 %
  • Carbohydrates 32 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A27 %Calcium5 %Jern3 %Vitamin C0 %

Nutritional insights

  • Protein4,9 gabove the median for sweets og desserter (median 4,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars21,3 gin the lowest quarter of sweets og desserter (median 31,6 g)
  • Fat26,2 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat18 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium328 mgabove the median for sweets og desserter (median 257 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L820 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 377 kcal377 kcal
Protein 4,9 g4,9 g
Carbohydrates 29,5 g29,5 g
Fat 26,2 g26,2 g
Fiber 0 g0 g
Sugars 21,3 g21,3 g
Sodium 328 mg328 mg

Product details

Barcode
0081988761008
Label serving
61 g (61 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), sugar, wheat flour, egg, heavy cream (cream, carrageenan), sour cream (cultured nonfat milk and cream, cornstarch, whey, guar gum, carrageenan, carob bean gum, enzymes), butter (cream, salt), modified corn starch, egg whites, pure vanilla, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgCremeSmørSalt

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Roulade à la fraise Serebis 377 4,8 g 58,6 g 14,2 g
2004 Sainsbury's Free from GLUTEN Lemon Drizzle Lo Sainsbury's 377 3,5 g 54,8 g 15,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain cheesecake?

100 g of Plain cheesecake has 377 kcal. Serving, 61 g, 61 g (61 g): about 230 kcal.

How much protein is in Plain cheesecake?

Plain cheesecake contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 3 g in serving, 61 g, 61 g (61 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).

How many carbs are in Plain cheesecake?

Plain cheesecake has 29,5 g of total carbohydrates per 100 g, including 0 g of fiber and 21,3 g of sugars.

How much fat is in Plain cheesecake?

Plain cheesecake contains 26,2 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Plain cheesecake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain cheesecake?

100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1915430. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0081988761008. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.