Pizza
Packaged product Måltider og disketter H-E-B
Pizza contains 281 kcal per 100 g. A serving, 0.25 pizza, 146 g (146 g) provides about 410 kcal.
Roughly 48 % of its calories come from fat, with 35 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
100 g provides 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 15,1 g | 19 % |
| Saturated fat L | 4,1 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 27,4 mg | 9 % |
| Sodium L | 479 mg | 21 % |
| Total carbohydrates L | 24,7 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,68 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,6 g | 23 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Calcium L | 185 mg | 14 % |
| Jern L | 1,1 mg | 6 % |
| Kalium L | 144 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 35 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gabove the median for måltider og disketter (median 10 g)
- Fiber1,4 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars0,68 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Fat15,1 gin the top quarter of måltider og disketter (median 8,2 g)
- Saturated fat4,1 gabove the median for måltider og disketter (median 2,7 g)
- Sodium479 mgabove the median for måltider og disketter (median 421 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0266012008988
- Label serving
- 0.25 pizza (146 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Sandwich Tesco | 281 | 15,5 g | 26,4 g | 12,4 g |
| Pork Cabbage & Chive Dumplings Dumpling 100 | 281 | 12 g | 40 g | 7 g |
| Brioche Sausage Egg Sandwich Hannaford | 281 | 11,2 g | 19,6 g | 17,3 g |
| Salted Caramel Ice Cream Sandwich Tesco Finest | 281 | 4,7 g | 35,1 g | 12,9 g |
| Punchin' Pepperoni Pizza The Pizza Deal | 281 | 12,3 g | 31,4 g | 11,3 g |
| Croûte à pizza au chou-fleur President's Choice | 281 | 3,5 g | 54,4 g | 7 g |
| Mini Pizza Crust Great Value | 281 | 8,8 g | 52,6 g | 5,3 g |
| Mini Pizza Crusts Hyvee | 281 | 8,8 g | 52,6 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 281 kcal. Serving, 0.25 pizza, 146 g (146 g): about 410 kcal.
Is Pizza high in protein?
Pizza contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value), or 17 g in serving, 0.25 pizza, 146 g (146 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 24,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 15,1 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 479 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0266012008988. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.