Pizza
Packaged product Måltider og disketter Culinary Circle
Pizza contains 262 kcal per 100 g. A serving, 0.333 pizza, 149 g (149 g) provides about 390 kcal.
Roughly 54 % of its calories come from fat, with 28 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
100 g provides 12 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat | not reported | |
| Cholesterol L | 43,6 mg | 15 % |
| Sodium L | 570 mg | 25 % |
| Total carbohydrates L | 18,1 g | 7 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,4 g | 23 % |
| Vitamin D L | 0,27 µg | 1 % |
| Calcium L | 161 mg | 12 % |
| Jern L | 1,5 mg | 9 % |
| Kalium L | 195 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 28 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gabove the median for måltider og disketter (median 10 g)
- Fiber1,3 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars2 gbelow the median for måltider og disketter (median 2,6 g)
- Fat15,4 gin the top quarter of måltider og disketter (median 8,2 g)
- Sodium570 mgabove the median for måltider og disketter (median 421 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Culinary Circle
- Barcode
- 0041130384295
- Label serving
- 0.333 pizza (149 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Deli Style Pizza Sub 18th Street Deli | 262 | 11,4 g | 24,8 g | 13,4 g |
| Double Uncured Pepperoni Pizza California Pizza Kitchen | 262 | 10,7 g | 27,5 g | 12,1 g |
| Chicken Club Sandwich Harmons | 262 | 14,1 g | 18,9 g | 14,1 g |
| Original Thin Pepperoni Pizza Aldi Mama Coz I | 262 | 11,4 g | 26,2 g | 12,3 g |
| Chicken Caesar sandwich Everyday Cafe | 262 | 11,2 g | 26,5 g | 11,9 g |
| Big & Bold Double Pepperoni Pizza Nestlé | 262 | 9,4 g | 29,8 g | 12,6 g |
| Burger Fresh & Ready Food Group | 262 | 14,6 g | 16,7 g | 15,5 g |
| Margherita Pizza Piano Piano | 262 | 11,4 g | 33,3 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 262 kcal. Serving, 0.333 pizza, 149 g (149 g): about 390 kcal.
Is Pizza high in protein?
Pizza contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 17 g in serving, 0.333 pizza, 149 g (149 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 18,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 15,4 g of fat per 100 g.
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 570 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041130384295. License: ODbL 1.0 (Open Food Facts). Source record dated 18. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.