DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack

Packaged product Andre fødevarer DIGIORNO

DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack contains 212 kcal per 100 g. A typical serving of 1/5 pizza, 132g (132 g) provides about 280 kcal.

Roughly 45 % of its calories come from fat, with 38 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (231 kcal per 100 g).

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

212kcal per 100 g
9,1 gprotein
20,4 gcarbohydrates
10,6 gfat
280kcal in 1/5 pizza, 132g (132 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 10,6 g 14 %
Saturated fat L 4,6 g 23 %
Trans fat L 0 g
Cholesterol L 23 mg 8 %
Sodium L 553 mg 24 %
Total carbohydrates L 20,4 g 7 %
Dietary fiber L 1,5 g 5 %
Total sugars L 3 g
Added sugars L 0,8 g 2 %
Protein L 9,1 g 18 %
Vitamin D L 1 µg5 %
Calcium L 144 mg11 %
Jern L 1,4 mg8 %
Kalium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 38 %Fat: 45 %212kcal / 100 g
  • Protein 17 %
  • Carbohydrates 38 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Jern8 %Vitamin D5 %Kalium4 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of andre fødevarer (median 12 g)
  • Fiber1,5 gbelow the median for andre fødevarer (median 2 g)
  • Sugars3 gbelow the median for andre fødevarer (median 3,2 g)
  • Fat10,6 gabove the median for andre fødevarer (median 9,6 g)
  • Saturated fat4,6 gabove the median for andre fødevarer (median 4,5 g)
  • Sodium553 mgin the top quarter of andre fødevarer (median 422 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 218 kcal212 kcal
Protein 7,9 g9,1 g
Carbohydrates 20 g20,4 g
Fat 10,9 g10,6 g
Fiber 1,2 g1,5 g
Sugars 3 g3 g
Sodium 552 mg553 mg

Product details

Brand
DIGIORNO
Barcode
0071921497118
Label serving
1/5 pizza (132g)
Category
Savoury Bakery Products

Ingredients

WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, BELL PEPPERS, COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT STARCH, ONIONS, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL AND/OR PALM OIL), SALT, YEAST, SUGAR, SPICES, BAKING POWDER, MONO- AND DIGLYCERIDES, GUM ARABIC, WHEAT FLOUR, DRIED GARLIC, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, BUTTER OIL, TOCOPHEROL (TO PROTECT FLAVOR), MEDIUM CHAIN TRIGLYCERIDES, SUNFLOWER OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack?

100 g of DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack has 212 kcal. 1/5 pizza, 132g (132 g): about 280 kcal.

How much protein is in DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack?

DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 12 g in 1/5 pizza, 132g (132 g). About 17 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 12 g).

How many carbs are in DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack?

DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack has 20,4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3 g of sugars.

How much fat is in DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack?

DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack contains 10,6 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).

What vitamins and minerals does DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in DiGiorno Classic Thin Crust Supreme 12in Frozen Pizza 23.3oz Pack?

100 g contains 553 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071921497118. License: ODbL 1.0 (Open Food Facts). Source record dated 1. januar 2023. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2704308. License: CC0 1.0 (U.S. public domain). Source record dated 28. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.