Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple

Packaged product Brød og bagværk

Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple contains 129 kcal per 100 g. A serving, 1 package, 340 g (340 g) provides about 439 kcal.

Roughly 62 % of its calories come from carbohydrates, with 22 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 218 kcal per 100 g across 156 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

129kcal per 100 g
5 gprotein
20,3 gcarbohydrates
3,2 gfat
439kcal in serving, 1 package, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 3,2 g 4 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 288 mg 13 %
Total carbohydrates L 20,3 g 7 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,7 g
Protein L 5 g 10 %
Vitamin A L 35,4 µg4 %
Vitamin C L 6,2 mg7 %
Calcium L 18 mg1 %
Jern L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 62 %Fat: 22 %129kcal / 100 g
  • Protein 15 %
  • Carbohydrates 62 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7 %Jern6 %Vitamin A4 %Calcium1 %

Nutritional insights

  • Protein5 gin the lowest quarter of brød og bagværk (median 9,2 g)
  • Sugars2,7 gabove the median for brød og bagværk (median 1,9 g)
  • Fat3,2 gin the lowest quarter of brød og bagværk (median 8,7 g)
  • Saturated fat0,59 gin the lowest quarter of brød og bagværk (median 2,6 g)
  • Sodium288 mgin the lowest quarter of brød og bagværk (median 482 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L118 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 5 g5 g
Carbohydrates 20,3 g20,3 g
Fat 3,2 g3,2 g
Fiber 1,2 g1,2 g
Sugars 2,7 g2,7 g
Sodium 288 mg288 mg

Product details

Barcode
0054347311602
Label serving
1 PACKAGE (340 g)
Category
Frosne fødevarer
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bowl (cooked rice, sauce (water, sugar, soy sauce (water, wheat, soybeans, salt), raisin juice concentrate, ginger, salted sake (water, rice, koji (aspergillus oryzae), salt), corn starch, garlic, pineapple juice concentrate, contains 2% or less of: distilled white vinegar, molasses, salt, xanthan gum.), lightly breaded chicken (chicken white meat, wheat flour, water, contains 2% or less of: potato starch, soy sauce (water, wheat, soybeans, salt), salt, soy protein concentrate, yeast extract, spices, eggs. fried in vegetable oil), broccoli, pineapple, water chestnuts, red bell pepper.), stix (filling: (chicken, cabbage, yellow carrots, cornstarch, red cabbage, green onion, red bell pepper, sugar, contains 2% or less of: functional soy protein concentrate, naturally brewed soy sauce (water, wheat, soybeans, salt, maltodextrin), vegetable oil, ginger, distilled white vinegar, salt, yeast extract, chicken soup base (roasted chicken, salt, sugar, onion powder, natural flavorings), garlic powder, onion powder, spices), wrapper: (water, sesame seeds (white and black), tapioca dextrin, wheat flour, contains 2% or less of: vegetable oil, salt). fried in vegetable oil.).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSukkerHvidløgSaltLøgEddikeGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple?

100 g of Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple has 129 kcal. Serving, 1 package, 340 g (340 g): about 439 kcal.

How much protein is in Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple?

Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 17 g in serving, 1 package, 340 g (340 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,2 g).

How many carbs are in Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple?

Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple has 20,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,7 g of sugars.

How much fat is in Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple?

Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple contains 3,2 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

How much sodium is in Pineapple minneapolis teriyaki chicken bowl & roll. stix, pineapple?

100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2471351. License: CC0 1.0 (U.S. public domain). Source record dated 16. januar 2021. Imported 6. november 2026.
  • Open Food Facts, record 0054347311602. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.