Pfirsiche - halb
Packaged product Bønner og bælgfrugter Freshona
Pfirsiche - halb contains 58 kcal per 100 g. A serving, 0.33 cup, 154 g (154 g) provides about 90 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (64 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58,4 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 13,6 g | 5 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 12,3 g | |
| Added sugars L | 14 g | 28 % |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 10 mg | 0,8 % |
| Jern L | 0,6 mg | 3 % |
| Kalium L | 150 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of bønner og bælgfrugter (median 0,5 g)
- Fiber1,3 gabove the median for bønner og bælgfrugter (median 1 g)
- Sugars12,3 gbelow the median for bønner og bælgfrugter (median 14 g)
- Fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,1 g)
- Sodium8 mgabove the median for bønner og bælgfrugter (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
peach, water, sugar, acidifier: citric acid, origin of peaches: greece,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pfirsiche halbe Frucht Edeka | 58 | 0,7 g | 12,5 g | 0,2 g |
| Persikat viipaleina sokeriliemessä Rainbow | 58 | 0 g | 14 g | 0 g |
| Pêches Carrefour | 59 | 0,6 g | 13 g | 0,5 g |
| Pfirsiche m/Vanille Aldi | 60 | 0,5 g | 14 g | 0,5 g |
| Peach slices in light syrup Tesco | 60 | 0,5 g | 14 g | 0,1 g |
| Pfirsich (halbe Frucht, leicht gezuckert) Beste Ernte | 60 | 0,4 g | 13,5 g | 0,1 g |
| Pêches blanches Vanille Bourbon VG | 57 | 0,45 g | 12,6 g | 0,12 g |
| Pfirsichhälften leicht gezuckert Videca | 61 | 0,3 g | 16 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfirsiche - halb?
100 g of Pfirsiche - halb has 58 kcal. Serving, 0.33 cup, 154 g (154 g): about 90 kcal.
How much protein is in Pfirsiche - halb?
Pfirsiche - halb contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.33 cup, 154 g (154 g). About 0 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 0,5 g).
How many carbs are in Pfirsiche - halb?
Pfirsiche - halb has 13,6 g of total carbohydrates per 100 g, including 1,3 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfirsiche - halb?
Pfirsiche - halb contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pfirsiche - halb?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489587347. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.