Performance Kitchen Tomato Basil Pasta with Chicken Meatballs
Packaged product Fjerkræ
Performance Kitchen Tomato Basil Pasta with Chicken Meatballs contains 145 kcal per 100 g. A serving, 1 bowl, 234 g (234 g) provides about 339 kcal.
Roughly 43 % of its calories come from fat, with 38 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (150 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 1,7 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 14,5 g | 5 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 0,85 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 7,3 g | 15 % |
| Calcium L | 79 mg | 6 % |
| Jern L | 1,3 mg | 7 % |
| Kalium L | 194 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 38 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gbelow the median for fjerkræ (median 9,1 g)
- Fiber2,6 gin the top quarter of fjerkræ (median 1 g)
- Sugars0,85 gbelow the median for fjerkræ (median 1,4 g)
- Fat7,3 gabove the median for fjerkræ (median 5,3 g)
- Saturated fat1,7 gabove the median for fjerkræ (median 1,4 g)
- Sodium128 mgin the lowest quarter of fjerkræ (median 365 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 128 kcal | 145 kcal |
| Protein | 6,8 g | 7,3 g |
| Carbohydrates | 13,7 g | 14,5 g |
| Fat | 5,6 g | 7,3 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 0,85 g | 0,85 g |
| Sodium | 162 mg | 128 mg |
Product details
- Barcode
- 0840423102086
- Label serving
- 1 BOWL (234 g)
- Category
- Frosne fødevarer
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked whole wheat pasta (durum whole grain semolina), tomatoes (tomatoes, sea salt, citric acid), cooked chicken meatballs with vegetables (chicken, red bell pepper, onions, spinach, oat flakes, water, liquid whole eggs, carrots, tomato paste, bread crumbs [water, white rice flour, brown rice flour, sugar, yeast, sea salt, apple cider vinegar], ground flax, black bean flour [black beans, salt], salt, garlic powder, black pepper), cheeses (parmesan [partly skimmed milk, salt, bacterial culture, microbial enzymes], part skim mozzarella cheese [partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme]), kale, water, avocado oil, cooked white quinoa, onions, contains less than 2% of balsamic vinegar (red wine, concentrated grape juice), basil, cooking wine (wine, salt), garlic puree (garlic, water), oregano, organic coconut sugar, rice starch, rosemary, spice extract, spices (including paprika), thyme, xanthan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Annie chun's, chicken & cilantro mini wontons Annie Chun's | 145 | 6,6 g | 24,2 g | 2,2 g |
| Family style appetizer, chicken potstickers Innovasian Cuisine Enterprises Inc. | 145 | 8,2 g | 20 g | 8,2 g |
| Teriyaki chicken Bellisio Foods Inc. | 145 | 4 g | 26,9 g | 2,6 g |
| Aska Box Chicken Tikka Masala Spicefield | 145 | 6,6 g | 20 g | 4 g |
| Chicken & vegetable organic potstickers Organics | 146 | 8,3 g | 22,2 g | 3,5 g |
| CAJUN-STYLE ALFREDO with SAUSAGE & CHICKEN DEVOUR | 144 | 9,5 g | 12 g | 6,7 g |
| Chicken Parmesan Stouffer's | 144 | 7,4 g | 15,9 g | 5,6 g |
| Chicken & Broccoli Cheddar Orzo Panera Bread | 144 | 11,8 g | 10 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Performance Kitchen Tomato Basil Pasta with Chicken Meatballs?
100 g of Performance Kitchen Tomato Basil Pasta with Chicken Meatballs has 145 kcal. Serving, 1 bowl, 234 g (234 g): about 339 kcal.
How much protein is in Performance Kitchen Tomato Basil Pasta with Chicken Meatballs?
Performance Kitchen Tomato Basil Pasta with Chicken Meatballs contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 17 g in serving, 1 bowl, 234 g (234 g). About 19 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 9,1 g).
How many carbs are in Performance Kitchen Tomato Basil Pasta with Chicken Meatballs?
Performance Kitchen Tomato Basil Pasta with Chicken Meatballs has 14,5 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0,85 g of sugars.
How much fat is in Performance Kitchen Tomato Basil Pasta with Chicken Meatballs?
Performance Kitchen Tomato Basil Pasta with Chicken Meatballs contains 7,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Performance Kitchen Tomato Basil Pasta with Chicken Meatballs?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2137475. License: CC0 1.0 (U.S. public domain). Source record dated 14. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0840423102086. License: ODbL 1.0 (Open Food Facts). Source record dated 9. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.