Pear halves in light syrup

Packaged product Frugter

Pear halves in light syrup contains 66 kcal per 100 g. A serving, 122 g, 122 g (122 g) provides about 81 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 60 kcal per 100 g across 931 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

66kcal per 100 g
0 gprotein
16,4 gcarbohydrates
0 gfat
81kcal in serving, 122 g, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 16,4 g 6 %
Dietary fiber L 0,8 g 3 %
Total sugars L 9 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 1 mg1 %
Calcium L 16 mg1 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %66kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium1 %Vitamin C1 %Vitamin A0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of frugter (median 0,083 g)
  • Fiber0,8 gbelow the median for frugter (median 0,9 g)
  • Sugars9 gin the lowest quarter of frugter (median 12,3 g)
  • Sodium8 mgin the top quarter of frugter (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 66 kcal66 kcal
Protein 0 g0 g
Carbohydrates 16,4 g16,4 g
Fat 0 g0 g
Fiber 0,8 g0,8 g
Sugars 9 g9 g
Sodium 8 mg8 mg

Product details

Barcode
0853069005086
Label serving
122 g (122 g)
Category
Krydderier i form af frugter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pears, water, sugar, ascorbic acid, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Peaches In Light Syrup Nature Land International Inc. 66 0,73 g 15,3 g 0 g
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Tropical Gold Pineapple Chunks in 100% pineapple juice Dole 66 0 g 14,8 g 0 g
Lychees Kaufland 66 0,5 g 14 g 0,5 g
Mélanges de fruits tropicaux Leader Price 66 0 g 16 g 0 g
Piña en rodajas en su jugo Del Monte 66 0,02 g 15 g 0 g
Western family, fancy golden pineapple tidbits, in its own juice Western Family 66 1,6 g 13,9 g 0 g
Tropical gold pineapple chunks in 100% pineapple juice Dole 66 0 g 14,8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pear halves in light syrup?

100 g of Pear halves in light syrup has 66 kcal. Serving, 122 g, 122 g (122 g): about 81 kcal.

How much protein is in Pear halves in light syrup?

Pear halves in light syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 122 g, 122 g (122 g). About 0 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 0,083 g).

How many carbs are in Pear halves in light syrup?

Pear halves in light syrup has 16,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 9 g of sugars.

How much fat is in Pear halves in light syrup?

Pear halves in light syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pear halves in light syrup?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2438051. License: CC0 1.0 (U.S. public domain). Source record dated 6. oktober 2017. Imported 6. november 2026.
  • Open Food Facts, record 0853069005086. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.