Peanut Butter
Packaged product Mælk og æg TEDDIE
Peanut Butter contains 594 kcal per 100 g. A serving, 32 g (32 g) provides about 190 kcal.
Roughly 71 % of its calories come from fat, with 16 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (594 kcal per 100 g).
100 g provides 13 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 9,4 g | 47 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 21,9 g | 8 % |
| Dietary fiber L | 9,4 g | 33 % |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 56,3 mg | 4 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 622 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 14 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber9,4 gin the top quarter of mælk og æg (median 6,3 g)
- Fat50 gin the top quarter of mælk og æg (median 49 g)
- Saturated fat9,4 gabove the median for mælk og æg (median 7,8 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 286 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TEDDIE
- Barcode
- 0071018010145
- Label serving
- 32 g
- Category
- Jordnøddesmør
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Peanut Butter Naturally More | 594 | 25 g | 21,9 g | 50 g |
| Crunchy Peanut Butter Spread H-E-B Organics | 594 | 21,9 g | 21,9 g | 50 g |
| No-Stir Crunchy Peanut Butter Spread Nature's Promise | 594 | 21,9 g | 21,9 g | 50 g |
| Creamy Peanut Butter O Organics | 594 | 25 g | 21,9 g | 50 g |
| Creamy Peanut Butter Best Yet | 594 | 21,9 g | 21,9 g | 50 g |
| Smooth Peanut Butter TEDDIE | 594 | 25 g | 21,9 g | 50 g |
| Creamy Peanut Butter Giant Eagle | 594 | 21,9 g | 25 g | 50 g |
| Creamy peanut butter Giant | 594 | 21,9 g | 21,9 g | 46,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter?
100 g of Peanut Butter has 594 kcal. Serving, 32 g (32 g): about 190 kcal.
Is Peanut Butter high in protein?
Peanut Butter contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 8 g in serving, 32 g (32 g). About 16 % of its calories come from protein.
How many carbs are in Peanut Butter?
Peanut Butter has 21,9 g of total carbohydrates per 100 g, including 9,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter?
Peanut Butter contains 50 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Peanut Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peanut Butter?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071018010145. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.