Pastry crisps

Packaged product Snacks Smart Selections

Pastry crisps contains 400 kcal per 100 g. A serving, 2 biscuits, per container, 25 g (25 g) provides about 100 kcal.

Roughly 78 % of its calories come from carbohydrates, with 18 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
4 gprotein
76 gcarbohydrates
8 gfat
100kcal in serving, 2 biscuits, per container, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 8 g 10 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 320 mg 14 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 4 g 14 %
Total sugars L 32 g
Protein L 4 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,4 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 78 %Fat: 18 %400kcal / 100 g
  • Protein 4 %
  • Carbohydrates 78 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein4 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber4 gabove the median for snacks (median 3,9 g)
  • Sugars32 gin the top quarter of snacks (median 5 g)
  • Fat8 gin the lowest quarter of snacks (median 21,1 g)
  • Saturated fat4 gabove the median for snacks (median 3,6 g)
  • Sodium320 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 4 g4 g
Carbohydrates 76 g76 g
Fat 8 g8 g
Fiber 4 g4 g
Sugars 32 g32 g
Sodium 320 mg320 mg

Product details

Brand
Smart Selections
Barcode
0051933656284
Label serving
2 BISCUITS, PER CONTAINER (25 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid anhydrous], fruitfilling strawberry [fructose, humectant (glycerine), sugar, glucose syrup, dextrose, strawberry puree concentrate, gelling agent (pectin), acidity regulators (citric acid, trisodium citrate, tricalcium citrate), coloring (fruit and vegetable extract (hibiscus, carrot), paprika extract), flavoring], sugar, coating [sugar, vegetable fat (palm, palm kernel), whey powder, emulsifier (soy lecithin), flavoring], vegetable oil (rapeseed), wheat starch, inulin, whey powder, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier (rapeseed lecithin), acidulant (citric acid), flavoring, egg, flour improving agent (sodium metabisulphite), maltodextrin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltÆgHvedemelGlucosesirupRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pastry crisps?

100 g of Pastry crisps has 400 kcal. Serving, 2 biscuits, per container, 25 g (25 g): about 100 kcal.

How much protein is in Pastry crisps?

Pastry crisps contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 2 biscuits, per container, 25 g (25 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Pastry crisps?

Pastry crisps has 76 g of total carbohydrates per 100 g, including 4 g of fiber and 32 g of sugars.

How much fat is in Pastry crisps?

Pastry crisps contains 8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Pastry crisps?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2020711. License: CC0 1.0 (U.S. public domain). Source record dated 27. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0051933656284. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.