Pasta shells & white cheddar cheese

Packaged product Korn og pastaprodukter Horizon Organic

Pasta shells & white cheddar cheese contains 366 kcal per 100 g. A serving, 2.5 onz, 71 g (71 g) provides about 260 kcal.

Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

366kcal per 100 g
12,7 gprotein
70,4 gcarbohydrates
3,5 gfat
260kcal in serving, 2.5 onz, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 3,5 g 5 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 7.040 mg 2.347 %
Sodium L 789 mg 34 %
Total carbohydrates L 70,4 g 26 %
Dietary fiber L 2,8 g 10 %
Total sugars L 8,5 g
Protein L 12,7 g 25 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 85 mg7 %
Jern L 1,5 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 77 %Fat: 9 %366kcal / 100 g
  • Protein 14 %
  • Carbohydrates 77 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium7 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein12,7 gin the top quarter of korn og pastaprodukter (median 7,3 g)
  • Fiber2,8 gabove the median for korn og pastaprodukter (median 1,8 g)
  • Sugars8,5 gin the top quarter of korn og pastaprodukter (median 2,7 g)
  • Fat3,5 gbelow the median for korn og pastaprodukter (median 5 g)
  • Saturated fat1,4 gbelow the median for korn og pastaprodukter (median 1,6 g)
  • Sodium789 mgabove the median for korn og pastaprodukter (median 400 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 366 kcal366 kcal
Protein 12,7 g12,7 g
Carbohydrates 70,4 g70,4 g
Fat 3,5 g3,5 g
Fiber 2,8 g2,8 g
Sugars 8,5 g8,5 g
Sodium 789 mg789 mg

Product details

Brand
Horizon Organic
Barcode
0742365004537
Label serving
2.5 ONZ (71 g)
Category
Pasta-retter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic wheat pasta shells, organic whey, organic cheddar cheese (cultured pasteurized organic milk, salt, microbial enzymes [non-animal, rennetless]), salt, organic corn starch, organic whole wheat flour, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta shells & white cheddar cheese?

100 g of Pasta shells & white cheddar cheese has 366 kcal. Serving, 2.5 onz, 71 g (71 g): about 260 kcal.

Is Pasta shells & white cheddar cheese high in protein?

Pasta shells & white cheddar cheese contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 9 g in serving, 2.5 onz, 71 g (71 g). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7,3 g).

How many carbs are in Pasta shells & white cheddar cheese?

Pasta shells & white cheddar cheese has 70,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 8,5 g of sugars.

How much fat is in Pasta shells & white cheddar cheese?

Pasta shells & white cheddar cheese contains 3,5 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Pasta shells & white cheddar cheese?

100 g contains 789 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1869555. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0742365004537. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.