Pasta sauce

Packaged product Suppe og saucer Classico

Pasta sauce contains 40 kcal per 100 g. A serving, 1/2 cup, 125 g (125 g) provides about 50 kcal.

Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 20 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pasta sauce by Classico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
1,6 gprotein
6,4 gcarbohydrates
0,8 gfat
50kcal in serving, 1/2 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 328 mg 14 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 4 g
Protein L 1,6 g 3 %
Vitamin A L 180 µg20 %
Vitamin C L 1,9 mg2 %
Calcium L 48 mg4 %
Jern L 0,72 mg4 %
Kalium L 352 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 65 %Fat: 18 %40kcal / 100 g
  • Protein 16 %
  • Carbohydrates 65 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A20 %Kalium7 %Jern4 %Calcium4 %Vitamin C2 %

Nutritional insights

  • Protein1,6 gabove the median for suppe og saucer (median 1,3 g)
  • Fiber1,6 gabove the median for suppe og saucer (median 0,5 g)
  • Fat0,8 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium328 mgin the lowest quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 48 kcal40 kcal
Protein 1,6 g1,6 g
Carbohydrates 6,4 g6,4 g
Fat 1,6 g0,8 g
Fiber 1,6 g1,6 g
Sugars 4 g4 g
Sodium 328 mg328 mg

Product details

Brand
Classico
Barcode
0041129274705
Quantity
3
Label serving
1/2 cup (125 g)
Category
dagligvarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomato puree (water, tomato paste), diced tomatoes in juice (tomatoes, tomato juice, citric acid, calcium chloride), contains 2% or less of: olive oil, onions, salt, basil, garlic, spices, natural flavor,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSaltHvidløgOlivenolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 40 kcal. Serving, 1/2 cup, 125 g (125 g): about 50 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 125 g (125 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).

How many carbs are in Pasta sauce?

Pasta sauce has 6,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars.

How much fat is in Pasta sauce?

Pasta sauce contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pasta sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta sauce?

100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. februar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2365877. License: CC0 1.0 (U.S. public domain). Source record dated 5. september 2022. Imported 6. november 2026.
  • Open Food Facts, record 0041129274705. License: ODbL 1.0 (Open Food Facts). Source record dated 2. februar 2023. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.