Osterlamm

Packaged product Andre fødevarer Kuchenmeister

Osterlamm contains 422 kcal per 100 g. A serving, 100 g (100 g) provides about 422 kcal.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 549 kcal per 100 g across 24 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Osterlamm by Kuchenmeister, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
5,7 gprotein
59 gcarbohydrates
19 gfat
422kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 19 g 24 %
Saturated fat L 7,4 g 37 %
Sodium L 386 mg 17 %
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars L 31 g
Added sugars L 51,9 g 104 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 55 %Fat: 40 %422kcal / 100 g
  • Protein 5 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gbelow the median for andre fødevarer (median 6,3 g)
  • Sugars31 gin the lowest quarter of andre fødevarer (median 51 g)
  • Fat19 gin the lowest quarter of andre fødevarer (median 33,1 g)
  • Saturated fat7,4 gin the lowest quarter of andre fødevarer (median 19,1 g)
  • Sodium386 mgin the top quarter of andre fødevarer (median 84 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kuchenmeister
Barcode
4101540722356
Label serving
100 g
Category
øster- mad
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake O Rührkuchen : Zucker, Weizenmehl, Eier, Rapsöl, Palmfet", Feuchthaltemittel: Sorbit, Glycerin; lngredients 01l, palm fat Dextrose, Reismehl, Weizenstärke, Stärke, Emul - dextrOse, Tice emulsifieT: m 1873 k 447 kcal gator: Mono - und Diglyceride von Speisefettsäu - Ten; Backtriebmittel: Diphosphate, Natriumcar Taising ageni bonate; Salz, natiurliches Aroma, Säureregulator: Salt, natural acetates. (C product ma - products. St see side of pa ODolce 21g Nariumacetate. ("zertıfiziertes nachhaltiges Spuren VOn Schalenfriüchten und Milchprodukten ent - halten. Trocken lagerm, vor Warme schutzen. Palmöl). Dieses Produkt ka 6 Mindestens haltbar bis: siehe Seitenaufdruck. dao

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgRapsfrøolieRisSaltSukkerPalmeolie

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Lapin de Pâques Migros Bio 339 10 g 60 g 6 g
Lapin de pâques Coop 326 8,4 g 51 g 6,9 g
Osterhase Alpenvollmilch Douceur 532 6,4 g 59,9 g 29,4 g
Poussins de Pâques Thiriet 312 5,6 g 36 g 16 g
Easter break Nestlé 533 6,1 g 60 g 29,5 g
Des sourires Jacquot pour tous Jacquot 540 5,5 g 56 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Osterlamm?

100 g of Osterlamm has 422 kcal. Serving, 100 g (100 g): about 422 kcal.

How much protein is in Osterlamm?

Osterlamm contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,7 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,3 g).

How many carbs are in Osterlamm?

Osterlamm has 59 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Osterlamm?

Osterlamm contains 19 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

How much sodium is in Osterlamm?

100 g contains 386 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4101540722356. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.