Original Soymilk
Packaged product Mælk og æg BOBSNU
Original Soymilk contains 40 kcal per 100 g. A serving, 1 pack, 190 ml (190 g) provides about 75 kcal.
Roughly 42 % of its calories come from fat, with 32 % from protein and 26 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39,5 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0,21 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 68,4 mg | 3 % |
| Total carbohydrates L | 2,6 g | 1 % |
| Dietary fiber L | 1,8 g | 7 % |
| Total sugars L | 0,53 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 68,4 mg | 5 % |
| Jern L | 0,53 mg | 3 % |
| Kalium L | 148 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 26 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber1,8 gabove the median for mælk og æg (median 0,59 g)
- Sugars0,53 gin the lowest quarter of mælk og æg (median 3,8 g)
- Fat1,8 gin the lowest quarter of mælk og æg (median 10,2 g)
- Saturated fat0,21 gin the lowest quarter of mælk og æg (median 4,3 g)
- Sodium68,4 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BOBSNU
- Barcode
- 8809419870677
- Label serving
- 1 pack (190 ml)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Cherry Cream Float Foundry Nation | 40 | 0 g | 10,2 g | 0 g |
| Salted caramel High protein Yogurt Tesco | 40 | 5,2 g | 4,7 g | 0,05 g |
| Trim Milk pams | 40 | 3,8 g | 5 g | 0,4 g |
| UHT Fresh Milk With Cereal TH true Milk | 40 | 1,6 g | 3,9 g | 1,9 g |
| Trim Low Fat Pasteurized Milk value | 39 | 3,8 g | 5 g | 0,4 g |
| Dr. Pepper Strawberries & Cream Dr. Pepper | 39 | 0 g | 10,7 g | 0 g |
| Fresh milk low fat Arla | 40 | 3,3 g | 4,5 g | 0,96 g |
| Greek Nonfat Yogurt Nostimo | 40 | 3,7 g | 6,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Soymilk?
100 g of Original Soymilk has 40 kcal. Serving, 1 pack, 190 ml (190 g): about 75 kcal.
How much protein is in Original Soymilk?
Original Soymilk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 6 g in serving, 1 pack, 190 ml (190 g). About 32 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Original Soymilk?
Original Soymilk has 2,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0,53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Soymilk?
Original Soymilk contains 1,8 g of fat per 100 g, of which 0,21 g is saturated (1 % of the Daily Value).
How much sodium is in Original Soymilk?
100 g contains 68,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8809419870677. License: ODbL 1.0 (Open Food Facts). Source record dated 12. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.