Organic Mixed Vegetables

Packaged product Grønsager SNO PAC

Organic Mixed Vegetables contains 57 kcal per 100 g. A typical serving of 2/3 cup (88 g) provides about 50 kcal.

Roughly 78 % of its calories come from carbohydrates, with 14 % from protein and 8 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 45 kcal per 100 g across 2.998 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

57kcal per 100 g
2,3 gprotein
12,5 gcarbohydrates
0,57 gfat
50kcal in 2/3 cup (88 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,57 g 0,7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 23 mg 1 %
Total carbohydrates L 12,5 g 5 %
Dietary fiber L 3,4 g 12 %
Total sugars L 4,6 g
Protein L 2,3 g 5 %
Calcium L 26 mg2 %
Jern L 0,8 mg4 %
Kalium L 233 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 78 %Fat: 8 %57kcal / 100 g
  • Protein 14 %
  • Carbohydrates 78 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Jern4 %Calcium2 %

Nutritional insights

  • Protein2,3 gbelow the median for grønsager (median 2,4 g)
  • Fiber3,4 gabove the median for grønsager (median 2,4 g)
  • Sugars4,6 gin the top quarter of grønsager (median 2,4 g)
  • Fat0,57 gabove the median for grønsager (median 0 g)
  • Sodium23 mgbelow the median for grønsager (median 24 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
SNO PAC
Barcode
0024284394808
Label serving
2/3 cup
Category
Frosne grøntsager

Ingredients

INGREDIENTS: ORGANIC PEAS, ORGANIC CORN, ORGANIC GREEN BEANS, ORGANIC CARROTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Zucchini Bulgur Iglo 57 2,3 g 6,3 g 2 g
Peas And Carrots SUNNY SELECT 57 3,5 g 11,5 g 0 g
Peas & Carrots FIRST STREET 57 3,5 g 11,5 g 0 g
Petite Peas & Baby Carrots Haggen 57 3,5 g 11,5 g 0 g
Petite Peas & Baby Carrots HAGGEN 57 3,5 g 11,5 g 0 g
Organic Mixed Vegetables SNO PAC 57 2,3 g 12,5 g 0,57 g
Plant-Based Riced Cauliflower Stir Fry NATURE'S BASKET 57 1,9 g 5,7 g 2,9 g
Warzywa na patelnie Hortex 57 2 g 8,6 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Mixed Vegetables?

100 g of Organic Mixed Vegetables has 57 kcal. 2/3 cup (88 g): about 50 kcal.

How much protein is in Organic Mixed Vegetables?

Organic Mixed Vegetables contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in 2/3 cup (88 g). About 14 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,4 g).

How many carbs are in Organic Mixed Vegetables?

Organic Mixed Vegetables has 12,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 4,6 g of sugars.

How much fat is in Organic Mixed Vegetables?

Organic Mixed Vegetables contains 0,57 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Organic Mixed Vegetables?

100 g contains 23 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. april 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2393747. License: CC0 1.0 (U.S. public domain). Source record dated 27. april 2021. Imported 6. november 2026.

Last updated: . Source description: "ORGANIC MIXED VEGETABLES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.