Orange Chicken

Packaged product Fjerkræ Kahiki

Orange Chicken contains 186 kcal per 100 g. A serving, 5 onz, 140 g (140 g) provides about 260 kcal.

Roughly 42 % of its calories come from carbohydrates, with 38 % from fat and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 150 kcal per 100 g across 499 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

186kcal per 100 g
9,3 gprotein
19,3 gcarbohydrates
7,9 gfat
260kcal in serving, 5 onz, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 7,9 g 10 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 529 mg 23 %
Total carbohydrates L 19,3 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 8,6 g
Protein L 9,3 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 1,7 mg2 %
Calcium L 0 mg0 %
Jern L 0,26 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 42 %Fat: 38 %186kcal / 100 g
  • Protein 20 %
  • Carbohydrates 42 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C2 %Jern1 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein9,3 gabove the median for fjerkræ (median 9,1 g)
  • Fiber0 gin the lowest quarter of fjerkræ (median 1 g)
  • Sugars8,6 gin the top quarter of fjerkræ (median 1,4 g)
  • Fat7,9 gabove the median for fjerkræ (median 5,3 g)
  • Saturated fat1,4 gabove the median for fjerkræ (median 1,4 g)
  • Sodium529 mgin the top quarter of fjerkræ (median 365 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 186 kcal186 kcal
Protein 9,3 g9,3 g
Carbohydrates 19,3 g19,3 g
Fat 7,9 g7,9 g
Fiber 0 g0 g
Sugars 8,6 g8,6 g
Sodium 529 mg529 mg

Product details

Brand
Kahiki
Barcode
0054347401303
Label serving
5 ONZ (140 g)
Category
Frosne fødevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tempura chicken: (chicken white meat, water, wheat flour, cornstarch, contains 2% or less of: potato starch, salt, wine vinegar, vegetable oil, yeast extract, baking soda, eggs, spice) fried in vegetable oil), sauce: (water, sugar, wine vinegar, soy sauce (water, wheat, soybeans, salt), orange juice concentrate, cornstarch, ginger, contains 2% or less of: honey, salt, garlic, red chili pepper, xanthan gum, extractives of paprika).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltEddikeGærÆgSukkerHvidløgHonning

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Mandarin Orange Chicken Crazy Cuzine 186 9,3 g 25 g 5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Chicken?

100 g of Orange Chicken has 186 kcal. Serving, 5 onz, 140 g (140 g): about 260 kcal.

How much protein is in Orange Chicken?

Orange Chicken contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 13 g in serving, 5 onz, 140 g (140 g). About 20 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 9,1 g).

How many carbs are in Orange Chicken?

Orange Chicken has 19,3 g of total carbohydrates per 100 g, including 0 g of fiber and 8,6 g of sugars.

How much fat is in Orange Chicken?

Orange Chicken contains 7,9 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Orange Chicken?

100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066374. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0054347401303. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.