Oatburst 双麦坚果黄油曲奇 蔓越莓味

Packaged product Korn og pastaprodukter Oatburst

Oatburst 双麦坚果黄油曲奇 蔓越莓味 contains 488 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 41 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

100 g provides 14 % of the Daily Value for jern and 11 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oatburst 双麦坚果黄油曲奇 蔓越莓味 by Oatburst, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
9,9 gprotein
47,8 gcarbohydrates
25,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 25,8 g 33 %
Saturated fat L 9,8 g 49 %
Sodium L 210 mg 9 %
Total carbohydrates L 47,8 g 17 %
Dietary fiber not reported
Total sugars not reported
Protein L 9,9 g 20 %
Vitamin E L 0,07 mg0,5 %
Calcium L 43 mg3 %
Jern L 2,5 mg14 %
Zink L 1,2 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 41 %Fat: 50 %488kcal / 100 g
  • Protein 9 %
  • Carbohydrates 41 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Zink11 %Calcium3 %Vitamin E0,5 %

Nutritional insights

  • Protein9,9 gabove the median for korn og pastaprodukter (median 7,9 g)
  • Fat25,8 gin the top quarter of korn og pastaprodukter (median 2,7 g)
  • Saturated fat9,8 gin the top quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium210 mgabove the median for korn og pastaprodukter (median 126 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L9,2 g
Polyumættet fedt L5 g

Product details

Brand
Oatburst
Barcode
6975666819003
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatburst 双麦坚果黄油曲奇 蔓越莓味?

100 g of Oatburst 双麦坚果黄油曲奇 蔓越莓味 has 488 kcal.

How much protein is in Oatburst 双麦坚果黄油曲奇 蔓越莓味?

Oatburst 双麦坚果黄油曲奇 蔓越莓味 contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 7,9 g).

How many carbs are in Oatburst 双麦坚果黄油曲奇 蔓越莓味?

Oatburst 双麦坚果黄油曲奇 蔓越莓味 has 47,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oatburst 双麦坚果黄油曲奇 蔓越莓味?

Oatburst 双麦坚果黄油曲奇 蔓越莓味 contains 25,8 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).

What vitamins and minerals does Oatburst 双麦坚果黄油曲奇 蔓越莓味 contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV) and zink (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oatburst 双麦坚果黄油曲奇 蔓越莓味?

100 g contains 210 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6975666819003. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.