Oat milk mocha

Packaged product Mælk og æg

Oat milk mocha contains 56 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 27 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oat milk mocha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
0,56 gprotein
9,4 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,28 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 94 mg 4 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 0,3 g 1 %
Total sugars L 5 g
Added sugars L 5 g 10 %
Protein L 0,56 g 1 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0,36 mg2 %
Kalium L 158 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 69 %Fat: 27 %56kcal / 100 g
  • Protein 4 %
  • Carbohydrates 69 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %Jern2 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein0,56 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0,3 gbelow the median for mælk og æg (median 0,59 g)
  • Sugars5 gabove the median for mælk og æg (median 3,8 g)
  • Fat1,7 gin the lowest quarter of mælk og æg (median 10,2 g)
  • Saturated fat0,28 gin the lowest quarter of mælk og æg (median 4,3 g)
  • Sodium94 mgbelow the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 55,6 kcal56 kcal
Protein 0,56 g0,56 g
Carbohydrates 9,4 g9,4 g
Fat 1,7 g1,7 g
Fiber 0,28 g0,3 g
Sugars 5 g5 g
Sodium 94,4 mg94 mg

Product details

Barcode
0850018249249
Category
Mælk og æg

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
0% fat greek yoghurt M&S 56 8,3 g 4,9 g 0,4 g
Hercules High Protein Greek Yogurt Kolios 56 10 g 4,8 g 0 g
Organic milk light Chobani 56 9,3 g 4 g 0,2 g
Thick & Zesty Romano Cheese & Basil Flavour PRIMO 56 2,4 g 11,2 g 0,4 g
ML Advance milk Marigold 56 5 g 7 g 0,92 g
Greek style yogurt Tesco 56 7,3 g 6,1 g 0,3 g
Vanilla Almond Non-Dairy Almond Milk Pressed Juicery 56 1,6 g 5,8 g 3,1 g
Hemp and oat milk Mt. Elephant 56 1,6 g 6,3 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat milk mocha?

100 g of Oat milk mocha has 56 kcal.

How much protein is in Oat milk mocha?

Oat milk mocha contains 0,56 g of protein per 100 g (1 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Oat milk mocha?

Oat milk mocha has 9,4 g of total carbohydrates per 100 g, including 0,3 g of fiber and 5 g of sugars.

How much fat is in Oat milk mocha?

Oat milk mocha contains 1,7 g of fat per 100 g, of which 0,28 g is saturated (1 % of the Daily Value).

How much sodium is in Oat milk mocha?

100 g contains 94 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2631172. License: CC0 1.0 (U.S. public domain). Source record dated 12. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0850018249249. License: ODbL 1.0 (Open Food Facts). Source record dated 23. januar 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.