Mini pink french pie

Packaged product Sweets og Desserter

Mini pink french pie contains 433 kcal per 100 g. A serving, 0.333 of pie, 120 g (120 g) provides about 520 kcal.

Roughly 65 % of its calories come from fat, with 32 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

100 g provides 21 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

433kcal per 100 g
4,2 gprotein
35 gcarbohydrates
31,7 gfat
520kcal in serving, 0.333 of pie, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 31,7 g 41 %
Saturated fat L 18,3 g 92 %
Trans fat L 0 g
Cholesterol L 117 mg 39 %
Sodium L 225 mg 10 %
Total carbohydrates L 35 g 13 %
Dietary fiber L 0,8 g 3 %
Total sugars L 21,7 g
Protein L 4,2 g 8 %
Vitamin A L 188 µg21 %
Vitamin C L 0 mg0 %
Calcium L 33 mg3 %
Jern L 0,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 32 %Fat: 65 %433kcal / 100 g
  • Protein 4 %
  • Carbohydrates 32 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A21 %Jern3 %Calcium3 %Vitamin C0 %

Nutritional insights

  • Protein4,2 gbelow the median for sweets og desserter (median 4,4 g)
  • Fiber0,8 gbelow the median for sweets og desserter (median 1,4 g)
  • Sugars21,7 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat31,7 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat18,3 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium225 mgbelow the median for sweets og desserter (median 254 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L625 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 4,2 g4,2 g
Carbohydrates 35 g35 g
Fat 31,7 g31,7 g
Fiber 0,8 g0,8 g
Sugars 21,7 g21,7 g
Sodium 225 mg225 mg

Product details

Barcode
6860816040652
Label serving
0.333 OF PIE (120 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, non dairy topping base [water, partially hydrogenated palm kernel oil, sugar, dextrose, corn syrup, polysorbate 60, sodium caseinate, carbohydrate gum, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, hydroxypropyl cellulose, artificial flavor, beta carotene], wheat flour, butter, shortening [palm oil, soybean oil], whip topping base [cream, high fructose corn syrup, sugar, powdered whey, modified tapioca starch, natural and artificial flavor, nonfat dry milk, propylene glycol, xanthan gum, polysorbate 80, tetra sodium phosphate, sodium citrate, sodium hexametaphosphate], shortening [palm oil, soybean oil], blended eggs [whole eggs, egg yolks, corn syrup solids, salt, cellulose gum], water, fudge base [cocoa processed with alkali, vegetable shortening (partially hydrogenated soy and/or cottonseed oil), corn syrup, chocolate liquor, soy lecithin, sodium bicarbonate], milk chocolate [sugar, cocoa butter, chocolate liquor, whole milk, soya lecithin, vanilla], soybean oil, salt, vanilla, calcium propionate, egg shade [fd&c yellow #5, fd&c yellow #6], pink shade [water, caramel color, fd&c red #40, red #3, citric acid, potassium sorbate, blue #1].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelSmørSaltPalmeolieCreme

Similar products

FoodCaloriesProteinCarbsFat
Gateaux Six Fortune 433 7 g 55 g 20 g
Mini gâteaux moelleux aux pépites de chocolat Monoprix 433 5,8 g 51 g 22 g
Tasty butterfly cakes Best Cakes 433 6,5 g 76,7 g 12,2 g
Lemon Fondant Cake Premium Billa 433 4 g 59 g 19 g
Le moelleux nature Ker Cadelac 433 6 g 48 g 24 g
Frühlingskonfekt Kuchenmeister 433 4,7 g 58 g 20 g
Pâté créole papaye Ti bonbon péï 433 6 g 50 g 23 g
Eti Browni Gold Eti 433 4,5 g 52 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini pink french pie?

100 g of Mini pink french pie has 433 kcal. Serving, 0.333 of pie, 120 g (120 g): about 520 kcal.

How much protein is in Mini pink french pie?

Mini pink french pie contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in serving, 0.333 of pie, 120 g (120 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).

How many carbs are in Mini pink french pie?

Mini pink french pie has 35 g of total carbohydrates per 100 g, including 0,8 g of fiber and 21,7 g of sugars.

How much fat is in Mini pink french pie?

Mini pink french pie contains 31,7 g of fat per 100 g, of which 18,3 g is saturated (92 % of the Daily Value).

What vitamins and minerals does Mini pink french pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini pink french pie?

100 g contains 225 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 506979. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 6860816040652. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.