Mini Muffins
Packaged product Brød og bagværk Great Value
Mini Muffins contains 407 kcal per 100 g. A serving, 4 muffins, 113 g (113 g) provides about 460 kcal.
Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 407 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat | not reported | |
| Cholesterol L | 39,8 mg | 13 % |
| Sodium L | 327 mg | 14 % |
| Total carbohydrates L | 51,3 g | 19 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 29,2 g | |
| Added sugars L | 28,3 g | 57 % |
| Protein L | 4,4 g | 9 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 26,5 mg | 2 % |
| Jern L | 1,7 mg | 9 % |
| Kalium L | 79,6 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 50 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber0,89 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars29,2 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat21,2 gin the top quarter of brød og bagværk (median 7 g)
- Sodium327 mgbelow the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0194346570874
- Label serving
- 4 muffins (113 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Banana Nut Mini Muffins Giant | 407 | 4,4 g | 46,9 g | 23 g |
| Muscle Muffin (Pandan) Amino Z | 407 | 35,1 g | 47,4 g | 7,9 g |
| Italian On A Portuguese Roll G&G QuickChek | 407 | 20 g | 38,6 g | 19,3 g |
| Syrian Breadsticks Galaxy Foods | 407 | 14,3 g | 64,3 g | 14,3 g |
| Krisprolls balance Krisprolls | 407 | 11 g | 67 g | 9 g |
| Tiger Roll, Kakao Biscuiterie Seghers | 407 | 4,9 g | 57 g | 18,2 g |
| Supreme Muffin Mix Restaurant Item | 407 | 3,5 g | 80,2 g | 8,1 g |
| Cream Cheese Muffins Markets Of Meijer | 407 | 5,3 g | 50,4 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Muffins?
100 g of Mini Muffins has 407 kcal. Serving, 4 muffins, 113 g (113 g): about 460 kcal.
How much protein is in Mini Muffins?
Mini Muffins contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 4 muffins, 113 g (113 g). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Mini Muffins?
Mini Muffins has 51,3 g of total carbohydrates per 100 g, including 0,89 g of fiber and 29,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Muffins?
Mini Muffins contains 21,2 g of fat per 100 g.
How much sodium is in Mini Muffins?
100 g contains 327 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346570874. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.