Mini Cupcakes

Packaged product Sweets og Desserter The Bakery

Mini Cupcakes contains 366 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 260 kcal.

Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

366kcal per 100 g
4,2 gprotein
57,8 gcarbohydrates
14,1 gfat
260kcal in serving, 3 cupcakes, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 14,1 g 18 %
Saturated fat L 4,9 g 25 %
Trans fat L 0 g
Cholesterol L 42 mg 14 %
Sodium L 437 mg 19 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 1,4 g 5 %
Total sugars L 39,4 g
Protein L 4,2 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 56 mg4 %
Jern L 2 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 62 %Fat: 34 %366kcal / 100 g
  • Protein 5 %
  • Carbohydrates 62 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Calcium4 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein4,2 gbelow the median for sweets og desserter (median 4,4 g)
  • Sugars39,4 gin the top quarter of sweets og desserter (median 31,6 g)
  • Fat14,1 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat4,9 gbelow the median for sweets og desserter (median 6,7 g)
  • Sodium437 mgin the top quarter of sweets og desserter (median 257 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 366 kcal366 kcal
Protein 4,2 g4,2 g
Carbohydrates 57,8 g57,8 g
Fat 14,1 g14,1 g
Fiber 1,4 g1,4 g
Sugars 39,4 g39,4 g
Sodium 437 mg437 mg

Product details

Brand
The Bakery
Barcode
0078742004631
Label serving
3 CUPCAKES (71 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, water, bleached enriched wheat flour [flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm oil, soybean oil, cocoa (processed with alkali), bleached wheat flour, eggs, food starch-modified (corn, wheat), nonfat milk, leavening (baking soda, sodium acid pyrophosphate, aluminium sulfate), cornstarch, corn syrup, dextrose, salt, whey (milk), mono - and diglycerides, palm and/or palm kernel oils, soy lecithin, high fructose corn syrup, guar gum, natural & artificial flavors, caramel color, chocolate liquor, polysorbate 60, polyglycerol esters of fatty acids, potassium sorbate (preservative), canola oil, glycerin, sodium stearoyl lactylate, calcium stearoyl-2-lactylate, calcium sulfate, sodium carboxymethylcellulose, gum arabic, methylcellulose, red 40.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelPalmeolieÆgMælkSaltRapsfrøolie

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FoodCaloriesProteinCarbsFat
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Naturally Leavened Cake Buon Natale 366 7 g 49,6 g 14,9 g
Preparato x torte Dr. Oetker 366 6,7 g 83 g 0,7 g
Tarta Hacendado 366 3,4 g 40,6 g 20,7 g
Pastel de mantequilla GESTION PUNTO VENTA SA 366 5,6 g 60 g 12 g
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Mini Cupcakes Wal-Mart Stores 366 2,8 g 59,2 g 14,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Cupcakes?

100 g of Mini Cupcakes has 366 kcal. Serving, 3 cupcakes, 71 g (71 g): about 260 kcal.

How much protein is in Mini Cupcakes?

Mini Cupcakes contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 3 cupcakes, 71 g (71 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).

How many carbs are in Mini Cupcakes?

Mini Cupcakes has 57,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 39,4 g of sugars.

How much fat is in Mini Cupcakes?

Mini Cupcakes contains 14,1 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Mini Cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini Cupcakes?

100 g contains 437 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1905175. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0078742004631. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.