Mildly Spiced Curry Carrots

Packaged product Grønsager

Mildly Spiced Curry Carrots contains 82 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mildly Spiced Curry Carrots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
0,91 gprotein
11,8 gcarbohydrates
3,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 3,6 g 5 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 9 mg 3 %
Sodium L 427 mg 19 %
Total carbohydrates L 11,8 g 4 %
Dietary fiber L 2,7 g 10 %
Total sugars L 7,3 g
Added sugars L 2,7 g 5 %
Protein L 0,91 g 2 %
Calcium L 36 mg3 %
Jern L 0,91 mg5 %
Kalium L 305 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 39 %82kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Jern5 %Calcium3 %

Nutritional insights

  • Protein0,91 gin the lowest quarter of grønsager (median 2,5 g)
  • Fiber2,7 gabove the median for grønsager (median 2 g)
  • Sugars7,3 gin the top quarter of grønsager (median 2,1 g)
  • Fat3,6 gbelow the median for grønsager (median 5,4 g)
  • Saturated fat1,8 gabove the median for grønsager (median 1,1 g)
  • Sodium427 mgabove the median for grønsager (median 338 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 81,8 kcal82 kcal
Protein 0,91 g0,91 g
Carbohydrates 11,8 g11,8 g
Fat 3,6 g3,6 g
Fiber 2,7 g2,7 g
Sugars 7,3 g7,3 g
Sodium 427 mg427 mg

Product details

Barcode
0850018829441
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mildly Spiced Curry Carrots?

100 g of Mildly Spiced Curry Carrots has 82 kcal.

How much protein is in Mildly Spiced Curry Carrots?

Mildly Spiced Curry Carrots contains 0,91 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,5 g).

How many carbs are in Mildly Spiced Curry Carrots?

Mildly Spiced Curry Carrots has 11,8 g of total carbohydrates per 100 g, including 2,7 g of fiber and 7,3 g of sugars.

How much fat is in Mildly Spiced Curry Carrots?

Mildly Spiced Curry Carrots contains 3,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Mildly Spiced Curry Carrots?

100 g contains 427 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850018829441. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juni 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2416755. License: CC0 1.0 (U.S. public domain). Source record dated 12. november 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.