Medium Shrimp

Packaged product Fisk og skaldyr Daily Chef

Medium Shrimp contains 71 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 80 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 95 kcal per 100 g across 1.186 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
15,9 gprotein
0 gcarbohydrates
0 gfat
80kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 102 mg 34 %
Sodium L 487 mg 21 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,9 g 3 %
Total sugars L 0 g
Protein L 15,9 g 32 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 1,6 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %71kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Calcium1 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Fiber0,9 gin the top quarter of fisk og skaldyr (median 0 g)
  • Fat0 gin the lowest quarter of fisk og skaldyr (median 1,6 g)
  • Sodium487 mgin the top quarter of fisk og skaldyr (median 289 mg)
  • Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 71 kcal71 kcal
Protein 15,9 g15,9 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0,9 g0,9 g
Sugars 0 g0 g
Sodium 487 mg487 mg

Product details

Brand
Daily Chef
Barcode
0078742096148
Label serving
4 ONZ (113 g)
Category
Frosne skaldyr
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farm-raised shrimp, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Raw Easy Peel Shell-On Shrimp Sea Best 71 14,1 g 0 g 1,2 g
Wild caught alaska cod fillets Open Nature 71 18,8 g 0 g 0 g
Market pantry, salad-sized cooked shrimp Market Pantry 71 15,3 g 0 g 1,2 g
Cooked Medium Shrimp Publix 71 13,1 g 0 g 0,6 g
100/150 cp&d shrimp Best Choice 71 15,3 g 0 g 0,59 g
Marina Bay, Fresh Shrimp Tropical Harvest Llc 71 15,9 g 0 g 1,3 g
Skinless & boneless wild caught haddock Wegmans 71 16,8 g 0 g 0,44 g
Pacific Salmon Portions Aqua Star 71 14,2 g 0 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium Shrimp?

100 g of Medium Shrimp has 71 kcal. Serving, 4 onz, 113 g (113 g): about 80 kcal.

Is Medium Shrimp high in protein?

Medium Shrimp contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in serving, 4 onz, 113 g (113 g). About 100 % of its calories come from protein.

How many carbs are in Medium Shrimp?

Medium Shrimp has 0 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0 g of sugars.

How much fat is in Medium Shrimp?

Medium Shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Medium Shrimp?

100 g contains 487 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2504835. License: CC0 1.0 (U.S. public domain). Source record dated 17. februar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0078742096148. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.