Medium Pickled Vegetables, Medium Pickled
Packaged product Grønsager FRESH INNOVATIONS
Medium Pickled Vegetables, Medium Pickled contains 18 kcal per 100 g. A typical serving of about 7 pieces (28 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 125 kcal per 100 g across 2.797 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 821 mg | 36 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of grønsager (median 1 g)
- Sugars3,6 gabove the median for grønsager (median 2 g)
- Fat0 gin the lowest quarter of grønsager (median 5,4 g)
- Sodium821 mgabove the median for grønsager (median 781 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FRESH INNOVATIONS
- Barcode
- 0810041590480
- Label serving
- about 7 pieces
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
CARROTS, VINEGAR, WATER, JALAPENO PEPPERS, CAULIFLOWER, ONION, SALT, SPICES, CALCIUM CHLORIDE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pickled Mushrooms STONERIDGE | 18 | 3,6 g | 3,6 g | 0 g |
| Delicatessen Style Mild Banana Pepper Rings, Delicatessen Style MT. OLIVE | 18 | 0 g | 3,6 g | 0 g |
| Classic Dill Pickle Chips, Classic Dill GRILLO'S | 18 | 0 g | 3,6 g | 0 g |
| Kosher Dill Spears WEGMANS | 18 | 0 g | 3,6 g | 0 g |
| Zesty Garlic Kosher Dills, Zesty Garlic MT. OLIVE | 18 | 0 g | 3,6 g | 0 g |
| Polish Style Pickles, Polish Style DEL DIXI | 18 | 0 g | 3,6 g | 0 g |
| Kosher Dills Simply Pickles, Kosher Dills MT. OLIVE | 18 | 0 g | 3,6 g | 0 g |
| Kosher Baby Dills, Kosher Baby MT. OLIVE | 18 | 0 g | 3,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Pickled Vegetables, Medium Pickled?
100 g of Medium Pickled Vegetables, Medium Pickled has 18 kcal. About 7 pieces (28 g): about 5 kcal.
How much protein is in Medium Pickled Vegetables, Medium Pickled?
Medium Pickled Vegetables, Medium Pickled contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in about 7 pieces (28 g). About 0 % of its calories come from protein.
How many carbs are in Medium Pickled Vegetables, Medium Pickled?
Medium Pickled Vegetables, Medium Pickled has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.
How much fat is in Medium Pickled Vegetables, Medium Pickled?
Medium Pickled Vegetables, Medium Pickled contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Medium Pickled Vegetables, Medium Pickled?
100 g contains 821 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. maj 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2593040. License: CC0 1.0 (U.S. public domain). Source record dated 8. maj 2023. Imported 6. november 2026.
Last updated: . Source description: "MEDIUM PICKLED VEGETABLES, MEDIUM PICKLED". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.