Meatloaf mix

Packaged product Kød

Meatloaf mix contains 223 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 250 kcal.

Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 179 kcal per 100 g across 1.494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

223kcal per 100 g
17,9 gprotein
0 gcarbohydrates
16,1 gfat
250kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 16,1 g 21 %
Saturated fat L 6,3 g 31 %
Trans fat L 0 g
Cholesterol L 76 mg 25 %
Sodium L 67 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17,9 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Fat: 67 %223kcal / 100 g
  • Protein 33 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat16,1 gin the top quarter of kød (median 9,8 g)
  • Saturated fat6,3 gin the top quarter of kød (median 2,8 g)
  • Sodium67 mgin the lowest quarter of kød (median 464 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 223 kcal223 kcal
Protein 17,9 g17,9 g
Carbohydrates 0 g0 g
Fat 16,1 g16,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 67 mg67 mg

Product details

Barcode
0647086001950
Label serving
4 ONZ (112 g)
Category
Kød
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground beef, pork and veal

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Grass Fed Beef Sun Beef Llc. 223 20,5 g 0 g 15,2 g
cuisses de caille le fumet des dombes 223 21,9 g 0,2 g 14,9 g
Cotolette pollo e spinaci Coop 223 11 g 19 g 11 g
Maxi Hamburger - Tonazzo COM.PA 223 15 g 0 g 13 g
Jambon d'épaule séché à l'air Nature Suisse 223 31 g 0,6 g 11 g
Pollo asado Lidl 223 22,7 g 2,7 g 13,2 g
Schnitzel Combi 223 18 g 15 g 10 g
Albóndigas caseras de cerdo La Cacerola de Maria 223 9 g 8,4 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meatloaf mix?

100 g of Meatloaf mix has 223 kcal. Serving, 4 onz, 112 g (112 g): about 250 kcal.

Is Meatloaf mix high in protein?

Meatloaf mix contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 20 g in serving, 4 onz, 112 g (112 g). About 33 % of its calories come from protein.

How many carbs are in Meatloaf mix?

Meatloaf mix has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Meatloaf mix?

Meatloaf mix contains 16,1 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

How much sodium is in Meatloaf mix?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2636626. License: CC0 1.0 (U.S. public domain). Source record dated 23. august 2023. Imported 6. november 2026.
  • Open Food Facts, record 0647086001950. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.