Matcha Pea Protein

Packaged product Bønner og bælgfrugter Soluxe

Matcha Pea Protein contains 360 kcal per 100 g. A serving, 25 g (25 g) provides about 90 kcal.

Roughly 83 % of its calories come from protein, with 14 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 111 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

360kcal per 100 g
74,8 gprotein
12,4 gcarbohydrates
1,2 gfat
90kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 1,2 g 2 %
Saturated fat not reported
Sodium L 1.600 mg 70 %
Total carbohydrates L 12,4 g 5 %
Dietary fiber not reported
Total sugars L 10,4 g
Protein L 74,8 g 150 %
Calcium L 112 mg9 %
Jern L 20 mg111 %
Kalium L 216 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Carbohydrates: 14 %Fat: 3 %360kcal / 100 g
  • Protein 83 %
  • Carbohydrates 14 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern111 %Calcium9 %Kalium5 %

Nutritional insights

  • Protein74,8 gin the top quarter of bønner og bælgfrugter (median 6,5 g)
  • Sugars10,4 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
  • Fat1,2 gbelow the median for bønner og bælgfrugter (median 2,3 g)
  • Sodium1.600 mgin the top quarter of bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Soluxe
Barcode
9555974200044
Label serving
25 g
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Matcha Pea Protein?

100 g of Matcha Pea Protein has 360 kcal. Serving, 25 g (25 g): about 90 kcal.

Is Matcha Pea Protein high in protein?

Matcha Pea Protein contains 74,8 g of protein per 100 g (150 % of the 50 g Daily Value), or 18,7 g in serving, 25 g (25 g). About 83 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,5 g).

How many carbs are in Matcha Pea Protein?

Matcha Pea Protein has 12,4 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Matcha Pea Protein?

Matcha Pea Protein contains 1,2 g of fat per 100 g.

What vitamins and minerals does Matcha Pea Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (111 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Matcha Pea Protein?

100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9555974200044. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2025. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.