Marshmallow Egg

Packaged product Sweets og Desserter Russell Stover

Marshmallow Egg contains 393 kcal per 100 g. A serving, 1 piece, 28 g (28 g) provides about 110 kcal.

Roughly 73 % of its calories come from carbohydrates, with 23 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 518 kcal per 100 g across 3.676 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Marshmallow Egg by Russell Stover, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
3,6 gprotein
75 gcarbohydrates
10,7 gfat
110kcal in serving, 1 piece, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 10,7 g 14 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 107 mg 5 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3,6 g 13 %
Total sugars L 53,6 g
Added sugars L 50 g 100 %
Protein L 3,6 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 64 mg5 %
Jern L 1,1 mg6 %
Kalium L 129 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 73 %Fat: 23 %393kcal / 100 g
  • Protein 3 %
  • Carbohydrates 73 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Calcium5 %Kalium3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of sweets og desserter (median 5,8 g)
  • Fiber3,6 gabove the median for sweets og desserter (median 3 g)
  • Sugars53,6 gabove the median for sweets og desserter (median 47,5 g)
  • Fat10,7 gin the lowest quarter of sweets og desserter (median 31 g)
  • Saturated fat7,1 gin the lowest quarter of sweets og desserter (median 17,8 g)
  • Sodium107 mgabove the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 3,6 g3,6 g
Carbohydrates 75 g75 g
Fat 10,7 g10,7 g
Fiber 3,6 g3,6 g
Sugars 53,6 g53,6 g
Sodium 109 mg107 mg

Product details

Brand
Russell Stover
Barcode
0077260003645
Label serving
1 PIECE (28 g)
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, sugar, invert sugar, sorbitol, gelatin, salt, natural flavors, citric acid and phosphates.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltMælkKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marshmallow Egg?

100 g of Marshmallow Egg has 393 kcal. Serving, 1 piece, 28 g (28 g): about 110 kcal.

How much protein is in Marshmallow Egg?

Marshmallow Egg contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 piece, 28 g (28 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).

How many carbs are in Marshmallow Egg?

Marshmallow Egg has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 53,6 g of sugars.

How much fat is in Marshmallow Egg?

Marshmallow Egg contains 10,7 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Marshmallow Egg?

100 g contains 107 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. marts 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071069. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2019. Imported 6. november 2026.
  • Open Food Facts, record 0077260003645. License: ODbL 1.0 (Open Food Facts). Source record dated 7. marts 2022. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.