Margarita Pizza

Packaged product Måltider og disketter Nutrsystem

Margarita Pizza contains 182 kcal per 100 g. A serving, 1 pizza, 137 g (137 g) provides about 249 kcal.

Roughly 60 % of its calories come from carbohydrates, with 23 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 30 % of the Daily Value for calcium and 12 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

182kcal per 100 g
10,9 gprotein
28,5 gcarbohydrates
3,7 gfat
249kcal in serving, 1 pizza, 137 g (137 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 3,7 g 5 %
Saturated fat L 1,5 g 7 %
Trans fat L 0 g
Cholesterol L 7,3 mg 2 %
Sodium L 226 mg 10 %
Total carbohydrates L 28,5 g 10 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 10,9 g 22 %
Vitamin D L 0,15 µg0,7 %
Calcium L 387 mg30 %
Jern L 2,2 mg12 %
Kalium L 182 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 60 %Fat: 17 %182kcal / 100 g
  • Protein 23 %
  • Carbohydrates 60 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium30 %Jern12 %Kalium4 %Vitamin D0,7 %

Nutritional insights

  • Protein10,9 gabove the median for måltider og disketter (median 10 g)
  • Fiber2,9 gabove the median for måltider og disketter (median 1,7 g)
  • Sugars1,5 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat3,7 gin the lowest quarter of måltider og disketter (median 8,2 g)
  • Saturated fat1,5 gbelow the median for måltider og disketter (median 2,7 g)
  • Sodium226 mgin the lowest quarter of måltider og disketter (median 425 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutrsystem
Barcode
0632674762368
Label serving
1 pizza (137 g)
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margarita Pizza?

100 g of Margarita Pizza has 182 kcal. Serving, 1 pizza, 137 g (137 g): about 249 kcal.

Is Margarita Pizza high in protein?

Margarita Pizza contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 14,9 g in serving, 1 pizza, 137 g (137 g). About 23 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Margarita Pizza?

Margarita Pizza has 28,5 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margarita Pizza?

Margarita Pizza contains 3,7 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Margarita Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (30 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margarita Pizza?

100 g contains 226 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0632674762368. License: ODbL 1.0 (Open Food Facts). Source record dated 3. april 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.