Mandarins

Packaged product Drikkevarer Peelz

Mandarins contains 46 kcal per 100 g. A serving, 1 mandarins, 176 g (176 g) provides about 80 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 62 kcal per 100 g across 51 products.

100 g provides 110 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandarins by Peelz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
0,57 gprotein
9,7 gcarbohydrates
0,28 gfat
80kcal in serving, 1 mandarins, 176 g (176 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45,5 kcal
Total fat L 0,28 g 0,4 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 9,7 g 4 %
Dietary fiber L 2,3 g 8 %
Total sugars L 7,4 g
Protein L 0,57 g 1 %
Vitamin A L 2,8 µg0,3 %
Vitamin C L 98,9 mg110 %
Calcium L 22,7 mg2 %
Kalium L 136 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 89 %Fat: 6 %46kcal / 100 g
  • Protein 5 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C110 %Kalium3 %Calcium2 %Vitamin A0,3 %

Nutritional insights

  • Protein0,57 gbelow the median for drikkevarer (median 0,7 g)
  • Fiber2,3 gin the top quarter of drikkevarer (median 0,9 g)
  • Sugars7,4 gin the lowest quarter of drikkevarer (median 12,4 g)
  • Fat0,28 gabove the median for drikkevarer (median 0,2 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Peelz
Barcode
0091636000038
Label serving
1 mandarins (176 g)
Category
Mandariner

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
mandarijnen Albert Heijn 46 0,7 g 10 g 0,1 g
Mandarinková šťáva z klementinek Sol&Mar 46 0,6 g 10,2 g 0 g
Mandarinensaft REWE Beste Wahl 46 0,07 g 11 g 0 g
Mandarine Orri - Filet de 1,5kg U 45 0,8 g 9,2 g 0,2 g
Mandarin Orangen Libby's 47 0,5 g 10,9 g 0,1 g
Mandarins Mouton 47 1,4 g 12,2 g 0 g
Mandarins peelZ 47 0,81 g 12 g 0,14 g
Mandarine d’espagne U 47 0,81 g 9,2 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarins?

100 g of Mandarins has 46 kcal. Serving, 1 mandarins, 176 g (176 g): about 80 kcal.

How much protein is in Mandarins?

Mandarins contains 0,57 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 mandarins, 176 g (176 g). About 5 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,7 g).

How many carbs are in Mandarins?

Mandarins has 9,7 g of total carbohydrates per 100 g, including 2,3 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandarins?

Mandarins contains 0,28 g of fat per 100 g.

What vitamins and minerals does Mandarins contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (110 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. juni 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0091636000038. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juni 2025. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.