Mandarins

Packaged product Drikkevarer peelZ

Mandarins contains 47 kcal per 100 g. A serving, 1 portion, 74 g (74 g) provides about 35 kcal.

Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 61 kcal per 100 g across 46 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandarins by peelZ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
0,81 gprotein
12 gcarbohydrates
0,14 gfat
35kcal in serving, 1 portion, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47,3 kcal
Total fat L 0,14 g 0,2 %
Saturated fat not reported
Sodium L 9,5 mg 0,4 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 1,8 g 6 %
Total sugars L 9,2 g
Added sugars L 0 g 0 %
Protein L 0,81 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 92 %Fat: 2 %47kcal / 100 g
  • Protein 6 %
  • Carbohydrates 92 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,81 gin the top quarter of drikkevarer (median 0,7 g)
  • Fiber1,8 gin the top quarter of drikkevarer (median 0,9 g)
  • Sugars9,2 gbelow the median for drikkevarer (median 12,4 g)
  • Fat0,14 gbelow the median for drikkevarer (median 0,2 g)
  • Sodium9,5 mgabove the median for drikkevarer (median 4 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
peelZ
Barcode
0091636000021
Quantity
3 lbs
Label serving
1 portion (74 g)
Category
Mandariner
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Coated with vegetable-and/or lac-resin based wax.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mandarins Mouton 47 1,4 g 12,2 g 0 g
Mandarin Orangen Libby's 47 0,5 g 10,9 g 0,1 g
Mandarinková šťáva z klementinek Sol&Mar 46 0,6 g 10,2 g 0 g
mandarijnen Albert Heijn 46 0,7 g 10 g 0,1 g
Mandarins Peelz 46 0,57 g 9,7 g 0,28 g
Mandarine Orri - Filet de 1,5kg U 45 0,8 g 9,2 g 0,2 g
Mandarin Segments Aldi 43 0,5 g 8 g 0,9 g
Mandarina Nadorcott BAGU S.L. 43 0,8 g 9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarins?

100 g of Mandarins has 47 kcal. Serving, 1 portion, 74 g (74 g): about 35 kcal.

How much protein is in Mandarins?

Mandarins contains 0,81 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 74 g (74 g). About 6 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,7 g).

How many carbs are in Mandarins?

Mandarins has 12 g of total carbohydrates per 100 g, including 1,8 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandarins?

Mandarins contains 0,14 g of fat per 100 g.

How much sodium is in Mandarins?

100 g contains 9,5 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0091636000021. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.