Macaroni & Cheese Dinner

Packaged product Korn og pastaprodukter Ahold

Macaroni & Cheese Dinner contains 357 kcal per 100 g. A serving, 2.5 onz, 70 g (70 g) provides about 250 kcal.

Roughly 84 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.

100 g provides 14 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
11,4 gprotein
74,3 gcarbohydrates
1,4 gfat
250kcal in serving, 2.5 onz, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 771 mg 34 %
Total carbohydrates L 74,3 g 27 %
Dietary fiber L 2,9 g 10 %
Total sugars L 12,9 g
Protein L 11,4 g 23 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 114 mg9 %
Jern L 2,6 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 84 %Fat: 4 %357kcal / 100 g
  • Protein 13 %
  • Carbohydrates 84 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Calcium9 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein11,4 gin the top quarter of korn og pastaprodukter (median 7,6 g)
  • Fiber2,9 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Sugars12,9 gin the top quarter of korn og pastaprodukter (median 2,9 g)
  • Fat1,4 gin the lowest quarter of korn og pastaprodukter (median 4,9 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 1,5 g)
  • Sodium771 mgabove the median for korn og pastaprodukter (median 408 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 11,4 g11,4 g
Carbohydrates 74,3 g74,3 g
Fat 1,4 g1,4 g
Fiber 2,9 g2,9 g
Sugars 12,9 g12,9 g
Sodium 771 mg771 mg

Product details

Brand
Ahold
Barcode
0688267130182
Label serving
2.5 ONZ (70 g)
Category
Pasta-retter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched macaroni: durum and enriched wheat flour (niacin, ferrous, sulfate, thiamin mononitrate, riboflavin, folic acid), sauce mix: dairy product solids, whey, salt, cornstarch, food starch-modified, soybean oil, yellow 5, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), yellow 6, red 40 lake, butter (cream, salt) buttermilk, yellow 5 lake, yellow 6 lake, less than 2% silicon dioxide (anti-caking agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSmørMælkCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni & Cheese Dinner?

100 g of Macaroni & Cheese Dinner has 357 kcal. Serving, 2.5 onz, 70 g (70 g): about 250 kcal.

Is Macaroni & Cheese Dinner high in protein?

Macaroni & Cheese Dinner contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 8 g in serving, 2.5 onz, 70 g (70 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7,6 g).

How many carbs are in Macaroni & Cheese Dinner?

Macaroni & Cheese Dinner has 74,3 g of total carbohydrates per 100 g, including 2,9 g of fiber and 12,9 g of sugars.

How much fat is in Macaroni & Cheese Dinner?

Macaroni & Cheese Dinner contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Macaroni & Cheese Dinner contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Macaroni & Cheese Dinner?

100 g contains 771 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2288799. License: CC0 1.0 (U.S. public domain). Source record dated 25. juni 2017. Imported 6. november 2026.
  • Open Food Facts, record 0688267130182. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.