Luikse wafels

Packaged product Brød og bagværk Albert Heijn

Luikse wafels contains 438 kcal per 100 g. A serving, 1 wafel, 55 g (55 g) provides about 241 kcal.

Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (450 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Luikse wafels by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
4,7 gprotein
50,9 gcarbohydrates
23,6 gfat
241kcal in serving, 1 wafel, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 23,6 g 30 %
Saturated fat L 11,1 g 55 %
Sodium L 307 mg 13 %
Total carbohydrates L 50,9 g 19 %
Dietary fiber L 1,5 g 5 %
Total sugars L 25,5 g
Added sugars L 5 g 10 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 47 %Fat: 49 %438kcal / 100 g
  • Protein 4 %
  • Carbohydrates 47 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of brød og bagværk (median 6,1 g)
  • Fiber1,5 gbelow the median for brød og bagværk (median 1,8 g)
  • Sugars25,5 gbelow the median for brød og bagværk (median 28 g)
  • Fat23,6 gabove the median for brød og bagværk (median 23 g)
  • Saturated fat11,1 gbelow the median for brød og bagværk (median 11,7 g)
  • Sodium307 mgbelow the median for brød og bagværk (median 344 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718907399531
Quantity
550 g
Label serving
1 wafel (55 g)
Category
Vafler i liègestil
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pance boudoir 19-06-2023 sugar waffles 550 g e/ 10 waffles (55 g) energy value per energy ingredients: wheat flour, sugar, vegetable oil (palm, turnip), water, yeast, free-range egg, rt sugar syrup, stabilizer (e420), soy flour, t, emulsifier (lecithins [e322 (soya)], e471), natural vanilla flavouring, vanilla flavouring, colouring agent (e160a), preservative (e202), acidifier (e330), added sugars 28 g per 100 g and of salt 0,64 g per 100 g, allergy informe: contains egg, wheat gluten, soy, ren containing milk, can - saturated fatty acids fats, of which - unsaturated fatty acids carbohydrates, of which - sugars fiber proteins salt 100 g 1999 kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGærÆgHvedemelPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Luikse wafels?

100 g of Luikse wafels has 438 kcal. Serving, 1 wafel, 55 g (55 g): about 241 kcal.

How much protein is in Luikse wafels?

Luikse wafels contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 2,6 g in serving, 1 wafel, 55 g (55 g). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 6,1 g).

How many carbs are in Luikse wafels?

Luikse wafels has 50,9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Luikse wafels?

Luikse wafels contains 23,6 g of fat per 100 g, of which 11,1 g is saturated (55 % of the Daily Value).

How much sodium is in Luikse wafels?

100 g contains 307 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907399531. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.