Lemon Blueberry Rolls

Packaged product Brød og bagværk

Lemon Blueberry Rolls contains 328 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Lemon Blueberry Rolls, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
328kcal per 100 g
6,3 gprotein
51,6 gcarbohydrates
10,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 10,9 g 14 %
Saturated fat L 4,7 g 23 %
Trans fat L 0 g
Cholesterol L 31 mg 10 %
Sodium L 422 mg 18 %
Total carbohydrates L 51,6 g 19 %
Dietary fiber L 1,6 g 6 %
Total sugars L 26,6 g
Added sugars L 25 g 50 %
Protein L 6,3 g 13 %
Calcium L 0 mg0 %
Jern L 1,9 mg10 %
Kalium L 62 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 63 %Fat: 30 %328kcal / 100 g
  • Protein 8 %
  • Carbohydrates 63 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Kalium1 %Calcium0 %

Nutritional insights

  • Protein6,3 gbelow the median for brød og bagværk (median 8 g)
  • Fiber1,6 gbelow the median for brød og bagværk (median 2,3 g)
  • Sugars26,6 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat10,9 gabove the median for brød og bagværk (median 7 g)
  • Saturated fat4,7 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium422 mgabove the median for brød og bagværk (median 409 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 328 kcal328 kcal
Protein 6,3 g6,3 g
Carbohydrates 51,6 g51,6 g
Fat 10,9 g10,9 g
Fiber 1,6 g1,6 g
Sugars 25 g26,6 g
Sodium 422 mg422 mg

Product details

Barcode
0748162111911
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Blueberry Rolls?

100 g of Lemon Blueberry Rolls has 328 kcal.

How much protein is in Lemon Blueberry Rolls?

Lemon Blueberry Rolls contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Lemon Blueberry Rolls?

Lemon Blueberry Rolls has 51,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 26,6 g of sugars.

How much fat is in Lemon Blueberry Rolls?

Lemon Blueberry Rolls contains 10,9 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Lemon Blueberry Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Blueberry Rolls?

100 g contains 422 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1985031. License: CC0 1.0 (U.S. public domain). Source record dated 16. juni 2020. Imported 6. november 2026.
  • Open Food Facts, record 0748162111911. License: ODbL 1.0 (Open Food Facts). Source record dated 18. februar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.