Jackfruit kebab
Packaged product Frugter Plantropy
Jackfruit kebab contains 147 kcal per 100 g. A serving, 1 kebab, 75 g (75 g) provides about 110 kcal.
Roughly 49 % of its calories come from fat, with 36 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
100 g provides 11 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 573 mg | 25 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 6,7 g | |
| Protein L | 5,3 g | 11 % |
| Calcium L | 26,7 mg | 2 % |
| Jern L | 2 mg | 11 % |
| Kalium L | 233 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 36 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the top quarter of frugter (median 0,7 g)
- Fiber6,7 gin the top quarter of frugter (median 1,5 g)
- Sugars6,7 gbelow the median for frugter (median 12 g)
- Fat8 gin the top quarter of frugter (median 0,1 g)
- Saturated fat8 gin the top quarter of frugter (median 0 g)
- Sodium573 mgin the top quarter of frugter (median 22,5 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cherry Filling / Topping Mother’s Maid (Dollar Tree) | 147 | 0 g | 36 g | 0 g |
| Strawberry banana fruit bars Compliments | 147 | 0,13 g | 36 g | 0 g |
| Helado de kéfir mango Casa Grande de Xanceda | 147 | 3 g | 21,6 g | 3,8 g |
| Orange Sherbert Blue Bell | 147 | 1,7 g | 32,8 g | 1,3 g |
| Costal Mango Curry The Spice Tailor | 147 | 1,4 g | 18,2 g | 8,4 g |
| Spider Stix Raspberry, Lemon Lime & Mango Monarc | 147 | 1,6 g | 21,6 g | 5,9 g |
| Energy Gel Apple OTE | 147 | 0 g | 36,6 g | 0 g |
| Berry trio Starbucks | 146 | 8,5 g | 23,8 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jackfruit kebab?
100 g of Jackfruit kebab has 147 kcal. Serving, 1 kebab, 75 g (75 g): about 110 kcal.
How much protein is in Jackfruit kebab?
Jackfruit kebab contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 1 kebab, 75 g (75 g). About 15 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,7 g).
How many carbs are in Jackfruit kebab?
Jackfruit kebab has 13,3 g of total carbohydrates per 100 g, including 6,7 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jackfruit kebab?
Jackfruit kebab contains 8 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Jackfruit kebab contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jackfruit kebab?
100 g contains 573 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628693635097. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.