Ice Cream

Packaged product Sweets og Desserter Thrifty

Ice Cream contains 221 kcal per 100 g. A serving, 67 g (67 g) provides about 148 kcal.

Roughly 52 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Thrifty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
4,7 gprotein
22,1 gcarbohydrates
12,8 gfat
148kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 12,8 g 16 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 87 mg 4 %
Total carbohydrates L 22,1 g 8 %
Dietary fiber L 1,2 g 4 %
Total sugars L 17,4 g
Added sugars L 10,5 g 21 %
Protein L 4,7 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 163 mg13 %
Jern L 0 mg0 %
Kalium L 233 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 40 %Fat: 52 %221kcal / 100 g
  • Protein 8 %
  • Carbohydrates 40 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Kalium5 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein4,7 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber1,2 gbelow the median for sweets og desserter (median 2 g)
  • Sugars17,4 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat12,8 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat7 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium87 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 341 kcal221 kcal
Protein 6,7 g4,7 g
Carbohydrates 33,4 g22,1 g
Fat 20 g12,8 g
Fiber 0 g1,2 g
Sugars 26,7 g17,4 g
Sodium 0,13 mg87 mg

Product details

Brand
Thrifty
Barcode
0011822583206
Quantity
67 g
Label serving
67 g
Category
Sweets og Desserter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CREAM, SKIM MILK, WATER, SUGAR, CORN SYRUP, PISTACHIO NUTS (ROASTED IN CANOLA OIL), WHEY, STABILIZER (MONO - AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM), NATURAL & ARTIFICIAL PISTACHIO FLAVOR (WATER, ETHYL ALCOHOL, CARAMEL COLOR), ARTIFICIAL COLORING (WATER

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeMælkSukkerRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 221 kcal. Serving, 67 g (67 g): about 148 kcal.

How much protein is in Ice Cream?

Ice Cream contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,1 g in serving, 67 g (67 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Ice Cream?

Ice Cream has 22,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 17,4 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 12,8 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2417313. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
  • Open Food Facts, record 0011822583206. License: ODbL 1.0 (Open Food Facts). Source record dated 22. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.