Ice cream bars
Packaged product Sweets og Desserter
Ice cream bars contains 360 kcal per 100 g. A serving, 1 bar, 50 g (50 g) provides about 180 kcal.
Roughly 54 % of its calories come from fat, with 39 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 12 g | 60 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 30 g | |
| Protein L | 6 g | 12 % |
| Vitamin A L | 60 µg | 7 % |
| Vitamin C L | 2,4 mg | 3 % |
| Calcium L | 80 mg | 6 % |
| Jern L | 0,72 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 39 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the top quarter of sweets og desserter (median 3,2 g)
- Fiber2 gin the top quarter of sweets og desserter (median 0 g)
- Sugars30 gin the top quarter of sweets og desserter (median 21,7 g)
- Fat22 gin the top quarter of sweets og desserter (median 10,3 g)
- Saturated fat12 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium120 mgin the top quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 200 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 360 kcal | 360 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 36 g | 36 g |
| Fat | 22 g | 22 g |
| Fiber | 2 g | 2 g |
| Sugars | 30 g | 30 g |
| Sodium | 120 mg | 120 mg |
Product details
- Barcode
- 0047677157248
- Label serving
- 1 BAR (50 g)
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream: [skim milk, cream, sugar, corn syrup, peanut butter, whey, cocoa powder, mono and diglycerides, carob bean gum, guar gum, salt, carrageenan]. coating: [sugar, coconut oil, milk, lactose, palm oil, chocolate, cocoa powder, lecithin-an emulsifier, vanillin-an artificial flavor]. caramel: [corn syrup, milk, sugar, butter, lactose, salt, carrageenan, vanillin-an artificial flavor].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeSukkerJordnødderSaltKokosolieMælkPalmeolieSmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Chocolate Chip Ice Cream Sandwich Chipwich | 360 | 4,5 g | 48,3 g | 16,8 g |
| Gellati Praliné Lollies coconut Gelatelli | 361 | 3,1 g | 29,4 g | 25,3 g |
| Gelato alla vaniglia con caramello salato e cioccolato a latte Nestlé | 361 | 3,8 g | 38 g | 21 g |
| Dessert glacé Croquant praliné 450g U | 361 | 4,7 g | 31 g | 24 g |
| Tillamook, extra creamy ice cream, double peanut butter Tillamook | 361 | 8,4 g | 23,7 g | 26 g |
| Key Lime Cheezecake Daiya | 361 | 2,3 g | 36,1 g | 24,1 g |
| Chocolate Cheezecake Daiya | 361 | 3 g | 39,8 g | 21,8 g |
| Strawberry Cheezecake Daiya | 361 | 2,3 g | 36,1 g | 23,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream bars?
100 g of Ice cream bars has 360 kcal. Serving, 1 bar, 50 g (50 g): about 180 kcal.
How much protein is in Ice cream bars?
Ice cream bars contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 1 bar, 50 g (50 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,2 g).
How many carbs are in Ice cream bars?
Ice cream bars has 36 g of total carbohydrates per 100 g, including 2 g of fiber and 30 g of sugars.
How much fat is in Ice cream bars?
Ice cream bars contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Ice cream bars?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2501408. License: CC0 1.0 (U.S. public domain). Source record dated 28. februar 2023. Imported 6. november 2026.
- Open Food Facts, record 0047677157248. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.