Ice Cream
Packaged product Sweets og Desserter
Ice Cream contains 250 kcal per 100 g. A serving, 0.5 cup, 104 g (104 g) provides about 260 kcal.
Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 8,7 g | 43 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 87 mg | 4 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 22,1 g | |
| Protein L | 3,9 g | 8 % |
| Vitamin A L | 28,8 µg | 3 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 96 mg | 7 % |
| Jern L | 1,7 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 40 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gabove the median for sweets og desserter (median 3,2 g)
- Fiber1 gabove the median for sweets og desserter (median 0 g)
- Sugars22,1 gabove the median for sweets og desserter (median 21,7 g)
- Fat15,4 gin the top quarter of sweets og desserter (median 10,3 g)
- Saturated fat8,7 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium87 mgabove the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 96 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 3,9 g | 3,9 g |
| Carbohydrates | 26 g | 26 g |
| Fat | 15,4 g | 15,4 g |
| Fiber | 0,96 g | 1 g |
| Sugars | 22,1 g | 22,1 g |
| Sodium | 87,9 mg | 87 mg |
Product details
- Barcode
- 0731493021301
- Label serving
- 0.5 cup (104 g)
- Category
- Frosne desserter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, milk, cane sugar, brownies: (sugar, eggs, wheat flour, chocolate, cottonseed oil, butter, palm oil, cocoa (processed with alkali), caramel color, whey, salt, baking soda, soy lecithin, sodium acid pyrophosphate, corn starch, monocalcium phosphate, dextrose, natural flavors), cocoa (processed with alkali), skim milk, invert sugar, eggs, carob bean gum, guar gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeMælkSukkerÆgHvedemelSmørPalmeolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lombir Cocoa Ice Cream In Wafer Cup Bandi | 250 | 4,2 g | 25 g | 13,9 g |
| Dean's, country fresh, ice cream cake roll, vanilla, chocolate Dean's Country Fresh | 250 | 4,4 g | 39,7 g | 7,4 g |
| Chocolate therapy chocolate ice cream with chocolate cookies & swirls of chocolate pudding ice cream, chocolate therapy Ben & Jerry's | 250 | 4,6 g | 28,8 g | 13,6 g |
| Premium ice cream Purple Cow | 250 | 2,9 g | 26,5 g | 16,2 g |
| Super Premium Vanilla ice cream Kirkland | 250 | 4,2 g | 22,2 g | 16 g |
| Vanilla Caramel Frozen Dessert Cone Drumstick | 250 | 3,6 g | 27,9 g | 13,6 g |
| Haagen-dazs Ic Vanilla 473ML Häagen-Dazs | 250 | 4,3 g | 20 g | 17 g |
| All natural ice cream Harris Teeter | 250 | 3,4 g | 26,1 g | 14,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 250 kcal. Serving, 0.5 cup, 104 g (104 g): about 260 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 104 g (104 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,2 g).
How many carbs are in Ice Cream?
Ice Cream has 26 g of total carbohydrates per 100 g, including 1 g of fiber and 22,1 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 15,4 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1942332. License: CC0 1.0 (U.S. public domain). Source record dated 3. februar 2018. Imported 6. november 2026.
- Open Food Facts, record 0731493021301. License: ODbL 1.0 (Open Food Facts). Source record dated 3. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.