Ice Cream

Packaged product Sweets og Desserter

Ice Cream contains 255 kcal per 100 g. A serving, 1/2 cup, 110 g (110 g) provides about 281 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

100 g provides 23 % of the Daily Value for Vitamin A and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

255kcal per 100 g
2,7 gprotein
28,2 gcarbohydrates
14,6 gfat
281kcal in serving, 1/2 cup, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 14,6 g 19 %
Saturated fat L 9,1 g 45 %
Trans fat L 0 g
Cholesterol L 50 mg 17 %
Sodium L 41 mg 2 %
Total carbohydrates L 28,2 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 27,3 g
Protein L 2,7 g 5 %
Vitamin A L 205 µg23 %
Vitamin C L 1,1 mg1 %
Calcium L 136 mg10 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %255kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A23 %Calcium10 %Vitamin C1 %Jern0 %

Nutritional insights

  • Protein2,7 gbelow the median for sweets og desserter (median 3,2 g)
  • Sugars27,3 gin the top quarter of sweets og desserter (median 21,7 g)
  • Fat14,6 gin the top quarter of sweets og desserter (median 10,3 g)
  • Saturated fat9,1 gin the top quarter of sweets og desserter (median 6,4 g)
  • Sodium41 mgin the lowest quarter of sweets og desserter (median 68 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L682 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 255 kcal255 kcal
Protein 2,7 g2,7 g
Carbohydrates 28,2 g28,2 g
Fat 14,6 g14,6 g
Fiber 0 g0 g
Sugars 27,3 g27,3 g
Sodium 41,6 mg41 mg

Product details

Barcode
0731493021202
Label serving
1/2 cup (110 g)
Category
Frosne desserter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, milk, cane sugar, skim milk, candy crunch (sugar, palm oil, corn syrup solids, artificial flavor, red 40 lake, blue 1, red 3), eggs, artificial flavor, blue 1, carob bean gum, guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeMælkSukkerÆgPalmeolie

Similar products

FoodCaloriesProteinCarbsFat
Ben & jerry's, ice cream, cheesecake brownie Ben & Jerry's 255 3,9 g 28,4 g 13,7 g
Ben & jerry's, ice cream, red velvet cake Ben & Jerry's 255 3,9 g 28,4 g 13,7 g
Sweet caramel ice cream with swirls of our signature homemade caramel and fudge mixed with generous amounts of butter-roasted pecans Homemade 255 3,6 g 32,7 g 11,8 g
Desserts glacés Franprix 255 4 g 22,8 g 16,2 g
Vanilla Ice Cream Sandwich Mayfield Dairy Farms 255 3,6 g 43,6 g 9,1 g
Amul Ice Cream Amul 255 1,4 g 26,8 g 14,6 g
Mokao Sigel 255 3,8 g 30,8 g 13 g
Creamy Caramel Premium Ice Cream With Caramel Swirls, Creamy Caramel Wegmans 255 4,3 g 25,5 g 15,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 255 kcal. Serving, 1/2 cup, 110 g (110 g): about 281 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 1/2 cup, 110 g (110 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).

How many carbs are in Ice Cream?

Ice Cream has 28,2 g of total carbohydrates per 100 g, including 0 g of fiber and 27,3 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 14,6 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 41 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. juli 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1958632. License: CC0 1.0 (U.S. public domain). Source record dated 7. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 0731493021202. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juli 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.