Ice cream
Packaged product Sweets og Desserter
Ice cream contains 258 kcal per 100 g. A serving, 0.5 cup, 73 g (73 g) provides about 188 kcal.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 13,4 g | 17 % |
| Saturated fat L | 7,2 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 57 mg | 2 % |
| Total carbohydrates L | 29,9 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25,8 g | |
| Added sugars L | 21,6 g | 43 % |
| Protein L | 3,1 g | 6 % |
| Vitamin A L | 82,2 µg | 9 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 82 mg | 6 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 134 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gbelow the median for sweets og desserter (median 3,2 g)
- Sugars25,8 gin the top quarter of sweets og desserter (median 21,7 g)
- Fat13,4 gabove the median for sweets og desserter (median 10,3 g)
- Saturated fat7,2 gabove the median for sweets og desserter (median 6,4 g)
- Sodium57 mgbelow the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 258 kcal |
| Protein | 2,7 g | 3,1 g |
| Carbohydrates | 31,5 g | 29,9 g |
| Fat | 13,7 g | 13,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 27,4 g | 25,8 g |
| Sodium | 62 mg | 57 mg |
Product details
- Barcode
- 0018894312765
- Label serving
- 0.5 cup (73 g)
- Category
- Frosne desserter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, sugar, cream, skim milk, corn syrup, vegetable oil (highly refined peanut and/or cottonseed and/or palm oil), whey protein concentrate, whey, cornstarch, palm oil, palm kernel oil, natural and artificial flavors, guar gum, titanium dioxide, mono and diglycerides, soy lecithin, blue 1 lake, xanthan gum, salt, carrageenan, confectioner's glaze, yellow 6 lake, yellow 5 lake, red 40 lake, carnauba wax.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honeycomb ice cream Baldwin’s | 258 | 5 g | 22 g | 17 g |
| Darkest Chocolate Ice Cream Jeni's Splendid Ice Creams | 258 | 5,6 g | 36 g | 10,1 g |
| Gelato Pam & Panorama | 258 | 3,3 g | 34 g | 12 g |
| Festive dessert collection Häagen-Dazs | 258 | 4 g | 28,7 g | 14,1 g |
| Premium ice cream Turkey Hill | 258 | 4,6 g | 28,8 g | 15,2 g |
| coop Coop | 258 | 2,4 g | 25 g | 16 g |
| Chocolate cupcake Weis | 258 | 4,6 g | 30,3 g | 13,6 g |
| Super Chunky Cookie Dough Ice Cream Blue Bunny | 258 | 3,1 g | 35 g | 12,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 258 kcal. Serving, 0.5 cup, 73 g (73 g): about 188 kcal.
How much protein is in Ice cream?
Ice cream contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,3 g in serving, 0.5 cup, 73 g (73 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 29,9 g of total carbohydrates per 100 g, including 0 g of fiber and 25,8 g of sugars.
How much fat is in Ice cream?
Ice cream contains 13,4 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Ice cream?
100 g contains 57 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2103554. License: CC0 1.0 (U.S. public domain). Source record dated 8. maj 2020. Imported 6. november 2026.
- Open Food Facts, record 0018894312765. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.