High Protein Pancakes

Packaged product Sweets og Desserter Luv Mix

High Protein Pancakes contains 371 kcal per 100 g. A serving, 1 portion, 70 g (70 g) provides about 260 kcal.

Roughly 53 % of its calories come from carbohydrates, with 42 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 23 % of the Daily Value for calcium and 16 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

High Protein Pancakes by Luv Mix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
38,6 gprotein
48,6 gcarbohydrates
2,1 gfat
260kcal in serving, 1 portion, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 42,9 mg 14 %
Sodium L 714 mg 31 %
Total carbohydrates L 48,6 g 18 %
Dietary fiber L 7,1 g 26 %
Total sugars L 11,4 g
Added sugars L 0 g 0 %
Protein L 38,6 g 77 %
Vitamin D L 0 µg0 %
Calcium L 301 mg23 %
Jern L 2,9 mg16 %
Kalium L 204 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 53 %Fat: 5 %371kcal / 100 g
  • Protein 42 %
  • Carbohydrates 53 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23 %Jern16 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein38,6 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fiber7,1 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars11,4 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat2,1 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium714 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luv Mix
Barcode
0768305433984
Label serving
1 portion (70 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in High Protein Pancakes?

100 g of High Protein Pancakes has 371 kcal. Serving, 1 portion, 70 g (70 g): about 260 kcal.

Is High Protein Pancakes high in protein?

High Protein Pancakes contains 38,6 g of protein per 100 g (77 % of the 50 g Daily Value), or 27 g in serving, 1 portion, 70 g (70 g). About 42 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in High Protein Pancakes?

High Protein Pancakes has 48,6 g of total carbohydrates per 100 g, including 7,1 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High Protein Pancakes?

High Protein Pancakes contains 2,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does High Protein Pancakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in High Protein Pancakes?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. november 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0768305433984. License: ODbL 1.0 (Open Food Facts). Source record dated 16. november 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.